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Halal Tourism: The Existence of One Village One Product-Based Cultural Tourism Development in Banyumas Regency Sochimin
Wealth: Journal of Islamic Banking and Finance Vol. 1 No. 1 (2022)
Publisher : Faculty of Islamic Economics and Business, UIN Prof. K. H. Saifuddin Zuhri Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24090/wealth.v1i1.7002

Abstract

This study aims to identify the prospects and existence of cultural tourism in Banyumas Regency with the concept of One Village One Product (OVOP) halal tourism. This is done because the halal concept has now become a lifestyle for most Indonesian people. This type of research is library research, which is defined as the acquisition of data and information from library sources, such as books, studies, journals, and other reading materials relevant to the subject of this research. The study was conducted in Banyumas Regency and explained the concept of “one village, one product”. The survey results show that Banyumas Regency has enormous tourism potential, and there are opportunities to integrate the concept of OVOP-based halal tourism into Banyumas tourism, especially the development of cultural tourism, because Banyumas is known as a national hero city. Regions must have and develop their own unique identity that other regions do not have. This difference will increase the number of tourists visiting. This concept can be an example or role model for other regions in the management and development of halal tourism in the future.
The Development of Halal Value Chain Based on a City in Indonesia Sochimin; Wildan, Muhammad; Dahlan, Ahmad; Aprianto, Naerul Edwin Kiky; Hamdan, Muhammad Sirajuddin Qahtan
IQTISHODUNA: Jurnal Ekonomi Islam Vol. 14 No. 1 (2025): April
Publisher : LPPM, Universitas Islam Syarifuddin Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54471/iqtishoduna.v14i1.3205

Abstract

This paper aims to answer the halal value chain phenomenon that is developing in several cities in Indonesia. However, the study focuses only on Purwokerto City, where the city center in Banyumas Raya has succeeded in developing various fields, including economics, education, and industry. One of the exciting things about this development is the potential of the halal value chain, especially in three main aspects: the halal food sector, halal fashion, and Islamic financial institutions. This article uses field research and qualitative descriptive analysis; the research data shows that this development has yet to become a force supported by policy, public understanding, and business actors regarding halal aspects. With a qualitative descriptive nature supported by SWOT analysis, this article provides an overview that, conceptually, Purwokerto City has tremendous and promising potential in developing the halal value chain. However, this potential is still sporadic and has not received attention from policymakers to develop Purwokerto City as a "Halal City Area" in Banyumas Raya, Indonesia.