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All Journal Jurnal Abdimas Kartika Wijayakusuma Halal Studies and Society
Arrahman, Naufal
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Social Sciences Other

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Pupuk Organik dari Limbah Padat Kotoran Sapi yang Diperkaya Mikrob Potensial Saprudin, Deden; Farid, Muhammad; Hazra, Fahrizal; Arrahman, Naufal
Jurnal Abdimas Kartika Wijayakusuma Vol 5 No 3 (2024): Jurnal Abdimas Kartika Wijaya Kusuma
Publisher : LPPM Universitas Jenderal Achmad Yani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26874/jakw.v5i3.679

Abstract

Industri pertanian di Indonesia terus berupaya mengembangkan solusi berkelanjutan, salah satunya dengan penggunaanpupuk organik. Pengelolaan limbah kotoran sapi di Kampung Manglad, Desa Cibodas, Kecamatan Rumpin, Kabupaten Bogor, menjadi salah satu contoh dalam upaya meningkatkan kualitas pertanian melalui program Pemberdayaan Kelompok Masyarakat (PKM) yang didanai Ditjen Dikti Kemdikbudristek. Kelompok Pengolah Limbah (KPL) di Kampung Manglad bekerja sama dengan IPB untuk mengolah kotoran sapi menjadi pupuk organik padat. Program ini dilaksanakan dalam empat tahap, yaitu meningkatkan pemahaman KPL, pelatihan pembuatan pupuk, adopsi teknologi, dan pemasaran produk. Hasil analisis menunjukkan pupuk organik padat yang dihasilkan memenuhi standar kualitas dengan kandungan N, P, dan K yang melebihi batas minimum. Program ini tidak hanya memberikan solusi terhadap masalah lingkungan tetapi juga meningkatkan ekonomi bagi masyarakat sekitar.
Challenges and opportunities for workforce skills in halal agri-food sector to meet global market demands through Halalink application Indriani, Mutiara Rachmina; Arrahman, Naufal; Dini, Vianda Mayeri; Rahmawati, Yuli; Darmawan, Noviyan
Halal Studies and Society Vol. 2 No. 1 (2025): January 2025
Publisher : IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/hass.2.1.11-13

Abstract

Indonesia is the largest Muslim-majority country in the world and holds significant potential in halal food farming sector. The growing global demand for halal products offers vast opportunities to expand agricultural exports and meet the needs of both domestic and international markets. However, challenges such as a lack of skilled human resources, limited awareness of halal certification processes, and technological barriers, particularly among micro, small, and medium enterprises (MSMEs), hinder the industry growth. Therefore, this study aimed to develop "Halalink," an innovative mobile application designed to address challenges by promoting halal education, collaboration, and compliance with standards. Halalink has three features including (i) Halalearns, with educational content about halal standards, (ii) Halalabs for collaboration among stakeholders, and (iii) Halalassists, which offers continuous guidance to ensure compliance with halal regulations. In conclusion, Halalink is a sustainable solution to enhance public awareness, simplify halal certification process, as well as build a competitive and ethical halal agri-food sector in Indonesia.
Co-Authors Deden Saprudin Dini, Vianda Mayeri Fahrizal Hazra Indriani, Mutiara Rachmina Muhammad Farid Noviyan Darmawan Yuli Rahmawati