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All Journal Social, Ecology, Economy for Sustainable development goals Journal Advances in Healthcare Research
Ummah, Faridatul
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Humanities Economics, Econometrics & Finance Energy Environmental Science Health Professions Social Sciences

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A review on literature: How information and communication technology (ICT) supports circular economy for sustainable development Arnezti, Nicky; Ikhsanti, Putri Maziya; Alika, Denisya Ziva; Ummah, Faridatul; Saputra, Muhammad Akbar; Faisal, Muhammad; Syaukani, R. Candra Ahmad Syaukani; Rayza, Muhammad Addif; Ramadhan, Zamsyah Dwi Hushaini
Social, Ecology, Economy for Sustainable Development Goals Journal Vol. 2 No. 2: January (2025)
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/seesdgj.v2i2.2025.1419

Abstract

Background: Information and Communication Technology (ICT) plays a crucial role in enabling the transition to a circular economy. By optimizing supply chain management and fostering innovative circular business models, ICT empowers businesses to reduce waste, conserve resources, and create more sustainable value chains. This research aims to explore the specific ways in which ICT supports the circular economy, including enhanced visibility and traceability, optimized resource allocation, improved collaboration, and the development of circular business models such as product-as-a service and sharing economy. Methods: This paper is qualitative research using Systematic Literature Review (SLR) from 275 papers that contained the relationship between ICT and circular economy as data, included 23 papers reviewed with SLR method. Findings: The result of this research is agreed that ICT has a role in circular economy. This research has explained that ICT can support circular economy through some aspects such as the advance, sustainability, efficiency through technology, etc. Conclusions: By leveraging ICT, businesses can transform their supply chains into circular systems, reducing waste, conserving resources, and creating long lasting value. Novelty/Originality of this article: Combining research from supply chain management and circular business model and the use of SLR method which is still little used.
The Relationship Between Eating Junk Food and a Sedentary Lifestyle with Obesity in Elementary School Children Ummah, Faridatul; Indanah, Indanah; Purnomo, Muhammad
Advances in Healthcare Research Vol. 3 No. 2 (2025): March - August
Publisher : Yayasan Pendidikan Bukhari Dwi Muslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60079/ahr.v3i2.557

Abstract

Purpose: Obesity is a long-term condition caused by the accumulation of fat in the body due to an imbalance between energy intake and expenditure. This study aims to investigate the relationship between junk food consumption and a sedentary lifestyle, as well as the incidence of obesity, among elementary school children, particularly at SD 1 Megawon, Kudus Regency. This study also aims to understand the types of fast food consumed and the duration of sedentary behavior in children. Research Method: The research design employed was quantitative, utilizing a correlational analytical approach and a case-control design. The study was conducted at SD 1 Megawon in March 2025. The sample consisted of 60 respondents, namely 30 children with obesity and 30 children without obesity, selected using purposive sampling. Data were collected through the Food Frequency Questionnaire (FFQ) to assess junk food consumption habits and the Adolescent Sedentary Activity Questionnaire (ASAQ) to measure sedentary activity. Data analysis was performed using bivariate analysis with the chi-square test. Results and Discussion: The results indicate a significant relationship between the frequency of junk food consumption and sedentary activity levels, as well as obesity, in elementary school children. The p-values for both variables indicate statistical significance (p < 0.05). Implications: These findings provide a crucial foundation for schools and parents to implement healthy eating patterns and encourage physical activity, thereby preventing childhood obesity from an early age.
Co-Authors Alika, Denisya Ziva Arnezti, Nicky Ikhsanti, Putri Maziya Indanah, Indanah Muhammad Faisal Muhammad Purnomo Ramadhan, Zamsyah Dwi Hushaini Rayza, Muhammad Addif Saputra, Muhammad Akbar Syaukani, R. Candra Ahmad Syaukani