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All Journal JURNAL ILMIAH AGRINECA
Puji Astoko, Endro
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Aerospace Engineering Agriculture, Biological Sciences & Forestry Materials Science & Nanotechnology

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Tataniaga Komoditas Padi (Oryza Sativa L.) Di Kecamatan Papar Kabupaten Kediri Amirroh Khoirunnisa, Siti; Winahyu, Nastiti; Puji Astoko, Endro
JURNAL ILMIAH AGRINECA Vol 25 No 1 (2025): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v25i1.4529

Abstract

The aim of this research is to determine marketing channels and analyze farmer's share of rice commodities in Papar District. This research uses analysis of costs, margins, farmer's share, and the ratio of profit per trading cost. The research results show that the dynamics of rice trading in Papar District involve several institutions that have an important role in creating an efficient supply chain. Farmers as primary producers interact with various institutions, such as farmers, middlemen, collectors, and retail agents, who are interconnected to meet consumer needs. The dominance of the use of certain marketing channels reflects the adaptation of business actors to fluctuating market demand. Farmers get the largest share if they can cut marketing channels. These findings raise interesting questions about how changes in supply chains can impact farmers' sustainability and welfare, as well as what strategies need to be adopted to optimize profits without compromising rice accessibility for consumers. Recognizing the importance of relationships between all institutions in the trading system, this research opens up space for deeper discussions about the agribusiness system and the challenges that exist at the local level.
Analisa Proksimat Jenis Daun Benalu dan Kelayakan Produk Sebagai Minuman Kesehatan: Analisa Proksimat Jenis Daun Benalu dan Kelayakan Produk Sebagai Minuman Kesehatan Puji Astoko, Endro; Helilusiatiningsih, Nunuk; Setyo Utomo, Pamuji
JURNAL ILMIAH AGRINECA Vol 25 No 2 (2025): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v25i2.4900

Abstract

Mistletoe leaves are plants that stick to other plants but have not received much attention in their handling. The urgency of this research is that chemical treatment is very expensive and the side effects of chemical drugs are great, so mistletoe as an alternative natural ingredient can be used as an anticancer, antibacterial and other disease agent. The purpose of the study was to study the proximate content of 3 types of mistletoe leaves and the feasibility of the product as a health drink. The research method is a quantitative proximate test and product feasibility using the SWOT method. The raw materials tested were guava mistletoe leaves, mango mistletoe leaves and longan. The study was conducted from March to May 2025. The results obtained are as follows: proximate content includes water, protein, fat, carbohydrate, fiber in% is mango mistletoe leaves: 11.13 ± 1.22 | 7.19 ± 0.84 | 8.58 ± 0.41 | 54.25 ± 2.14 | 17.59 ± 0.83 | ; longan mistletoe leaves: 11.15 ± 1.05 | 14.25 ± 0.95 | 13.13 ± 0.34 | 51.25 ± 1.92 | 12.10 ± 0.72 |; water apple mistletoe leaves: | 12.58 ± 1.34 | 8.26 ± 0.63 | 11.30 ± 0.24 | 60.20 ± 2.31 | 14.65 ± 0.62 |. The product feasibility of 3 types of mistletoe leaves according to the SWOT analysis has the potential for health drinks. Longan mistletoe leaves have the potential to have the highest protein, fat and lowest fiber content compared to other types.
Co-Authors Amirroh Khoirunnisa, Siti Helilusiatiningsih, Nunuk Nastiti Winahyu Setyo Utomo, Pamuji