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Teknik Pemilihan Bibit Unggul Pada Tanaman Cabe Merah (Capsicum annumm L.) Yang Baik Untuk Dijadikan Tanaman Bibit Baru Lombu, Sri Oktafiyanti; Waruwu, Windy Syahputri Mawar; Waruwu, Tritumeiman; Farasi, Wirandi Ahmad Ridho; Gulo, Veniman; Mendrofa, Yupika Ananda
Jurnal Ilmu Pertanian dan Perikanan Vol. 1 No. 2 (2024): PENARIK - Desember
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/penarik.v1i2.271

Abstract

Red chili (Capsicum annuum L.) is one of the vegetable commodities that is widely consumed by the majority of Indonesian people. The aim of conducting this research is to find out how to select and select red chili seeds (Capsicum annuum L.) that are good and suitable to be used as new superior and quality plant seeds. The research method we use is a research method based on data from previous research and practical work carried out directly. This research was conducted in September 2024, which was carried out in the FST building at Nias University. This research used one chili by cutting off both ends of the chili and the middle part was used as a candidate for new seeds after going through a selection process. The results of this research show that seed selection and selection techniques also determine the superiority and variety of superior plant seeds and produce good products. Selection and selection of chili seeds to be used as potential new seeds must be carried out to avoid failure in cultivation and, moreover, product results that are not good or satisfactory.
Pemanfaatan Sumber Daya Lokal Untuk Optimalisasi Budidaya Tanaman Pangan Di Pulau Nias Tafonao, Agustinus; Lawolo, Todermanto; Lawolo, Toni Yusman; Gulo, Veniman; Larosa, Yoel Melsaro; Zebua, Helmin Parida
Jurnal Ilmu Pertanian dan Perikanan Vol. 2 No. 2 (2025): PENARIK - Agustus
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/penarik.v2i2.673

Abstract

The modernization of the agricultural sector through the application of appropriate technology and eco-friendly innovations has become a key pillar in achieving advanced, independent, and sustainable agriculture. This study aims to examine the role of various technologies—such as drone-based land mapping, smart farming systems, green technology, and agricultural waste utilization—in improving agricultural efficiency and productivity in Indonesia. This review is based on 23 relevant scientific journals covering aspects of technology, farmers’ socio-economics, and agricultural policy. The results of the discussion show that the integration of modern technology, farmer group empowerment, and adaptive policy support is a crucial strategy to address current agricultural challenges, including climate change and limited resources. Therefore, collaboration between farmers, the government, and academia is essential to promote widespread and sustainable adoption of agricultural technologies.