Aisyah, Nabila Salsabilah
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Efektivitas Edukasi Pembuatan Jus Labu Siam Terhadap Pengetahuan Untuk Mencegah Hipertensi Di Dusun Maccini Ayo 2024 Surahmawati, Surahmawati; Hasanah, Andi Nida'ul; Aisyah, Nabila Salsabilah; Azmi, Shinta Ulul
Damhil: Jurnal Pengabdian kepada Masyarakat Vol 3, No 2: December 2024
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/damhil.v3i2.28733

Abstract

THE EFFECTIVENESS OF EDUCATION ON MAKING CHAYOTE JUICE ON KNOWLEDGE TO PREVENT HYPERTENSION IN MACCINI AYO HAMLET 2024. Hypertension is a disease that occurs due to too high blood pressure, namely when systolic blood pressure 140 mmHg and / or diastolic blood pressure 90 mmHg. Based on the results of blood pressure measurements taken in Maccini Ayo Hamlet, Bontomanai Village, Rumbia Sub-District, Jeneponto Regency, it was found that as many as 80% of Maccini Ayo hamlet residents had high blood pressure. One of the causes of high cases of hypertension is due to the lack of public understanding of hypertension. The purpose of this study was to assess the effectiveness of education and training on making chayote juice as a hypertension-lowering food on increasing the knowledge of the people of Maccini Ayo Hamlet, Bontomanai Village, Rumbia District, Jeneponto Regency. The research method used is quantitative by giving Pre Test and Post Test. The respondents in this study were residents of Maccini Ayo Hamlet with a total of 35 respondents. This research was conducted on October 03-17, 2024. The data analysis used in this study was the Wilcoxon test. Based on the results of research conducted in Maccini Ayo Hamlet, there was an increase in the average value of knowledge before education was 45.43 and after education was given it increased to 82.29 with a p-value of 0.000 0.05, so it was concluded that the education provided was effective for increasing the knowledge of the Maccini Ayo Hamlet Community regarding the prevention of hypertension with chayote juice.
Transportation access and health service utilization: A cross-sectional study in Maccini Ayo Hamlet, Jeneponto Regency Surahmawati, Surahmawati; Arranury, Zilfadhilah; Hasanah, Andi Nida’ul; Aisyah, Nabila Salsabilah; Azmi, Sinta Ulul
SAMATA JOURNAL OF PUBLIC HEALTH SCIENCE Volume 4, Issue 2, March-August 2025
Publisher : Program Studi Kesehatan Masyarakat UIN Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/sociality.v4i2.58982

Abstract

The utilization of health services in rural Indonesia remains suboptimal, with a significant proportion of households not accessing health care facilities despite available infrastructure. Previous studies have largely overlooked the nuanced role of transportation in facilitating or hindering access to care in remote areas. This study aimed to identify factors associated with the utilization of health services in Maccini Ayo Hamlet, Bontomanai Village, Jeneponto Regency. A quantitative, cross-sectional study was conducted among all household heads (n=59) in the study area. Data were analyzed using the Chi-Square test to determine associations between selected socio-demographic and accessibility variables and health service utilization. The study found a statistically significant association between the type of vehicle used and the utilization of health services (p=0.000). Conversely, no significant associations were found for age, educational attainment, occupation, income, travel distance, travel time, or health insurance ownership. These findings underscore the pivotal role of transportation access in influencing health-seeking behavior in rural settings. Enhancing mobility infrastructure could thus be a strategic focus for public health interventions aimed at increasing healthcare access in similar regions