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Model Forest and Land Fires in Kahayan Central Forest Management Unit Iskandar, Beni; Khasanah, Kholifatun; Sari Marlina
Journal of Sylva Indonesiana Vol. 8 No. 01 (2025): Journal of Sylva Indonesiana
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jsi.v8i01.15995

Abstract

In 2015 and 2019, the Central Kahayan Forest Management Unit (FMU) experienced forest fires on peatlands that had significant impacts on ecological, economic, and social aspects. Consequently, it is imperative to devise a comprehensive strategy aimed at the enhancement of a susceptibility map for forest and land fires. This research endeavor seeks to construct a detailed framework that assesses the susceptibility of forested areas and land to fire incidents inside of the Kahayan Central Forest Management Unit (FMU). The frameworking procedure will employ an integrated approach that synergizes the Analytical Hierarchy procedure (AHP) by Geographic Information System (GIS) technologies to achieve a more robust analysis of fire susceptibility. The outcomes showed that there are three classes of forest and land fire susceptibility, namely the unsusceptible class covering 152,760 hectares (41%), the moderately susceptible class covering 150,171 hectares (40%), and the very susceptible class covering 72,585 hectares (19%). The outcomes of this research are anticipated to provide a foundational framework for the effective management and mitigation of forest and land fires inside of the Central Kahayan Forest Management Unit (FMU), thereby aiming to alleviate the adverse impacts associated by such incidents.
EKOTHE: Developing The Creative Economy Through Corn Silk Herbal Tea Processing Sari, Astriya Indah; Khasanah, Kholifatun; Safara, Putri Aprilia; Masyruroh, Faidatul; Lestari, Adinda Putri Dwi; Astuti, Sri Rejeki Dwi
Communautaire: Journal of Community Service Vol. 4 No. 3 (2025)
Publisher : Al-Qalam Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61987/communautaire.v4i3.1422

Abstract

Serut Village is one of the agricultural villages in Jember where most of the residents work as farmers, especially corn farmers. The corn harvest is always sold raw, resulting in the accumulation of corn harvest waste such as corn husks and corn silk, even though both types of waste still have many uses if processed into products such as herbal tea that helps relieve urinary tract problems, prevent kidney stones, lower blood pressure, and help control blood sugar. Therefore, this activity aims to improve the skills of the Serut Village community in processing waste into marketable products, supporting the utilization of local resources, and introduce processed corn silk tea (EKOTHE) as a healthy alternative beverage. The implementation method for implementing the corn silk processing program into herbal tea is divided into three stages: pre-program, program implementation, and post-program. The results indicate an improvement in community skills in processing herbal products, the establishment of creative business groups, and increased awareness of the added value of agricultural waste. This innovation is expected to serve as a model for developing a local-based creative economy while enhancing the welfare of rural communities.