Ryan Julian
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PROFITABILITAS, STRUKTUR MODAL DAN LIKUIDITAS TERHADAP NILAI PERUSAHAAN DI BURSA EFEK INDONESIA PERIODE 2017-2020 Ryan Julian; Estralita Trisnawati; Yustina Peniyanti Jap
Jurnal Kontemporer Akuntansi Volume 4, No.1, Maret 2024
Publisher : Fakultas Ekonomi Universitas Tarumanagara

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Abstract

The research conducted aims to analyze and find the effect of profitability, capital structure, liquidity and companysize on firm value in Food and Beverage sub-sector companies on the Indonesia Stock Exchange for the period2017–2020. The research method that was be used in this study is a quantitative descriptive method andverification. The research samples were 25 companies in the food and beverage sub-sector on the Indonesia StockExchange (IDX) with 100 observations. Testing the data using panel data regression data analysis with Eviews. Theresults of the research show that profitability (ROA) has a positive and significant effect on firm value. Capitalstructure (DER) and firm size (SIZE) have a negative and significant effect on firm value. Meanwhile, liquidity (CR)has no effect on company value in food and beverage sub-sector companies on the IDX for the 2017-2020 period.