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All Journal Maternity and Neonatal : Jurnal Kebidanan Jannatul Makwa Health : Jurnal Ilmiah Kesehatan (Scientific Journal of Health)
Sulistiawati, Wiwin
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Biochemistry, Genetics & Molecular Biology Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health

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HUBUNGAN KEBIASAAN SARAPAN DENGAN KADAR HEMOGLOBIN (HB) PADA REMAJA PUTRI DI SMA NEGERI 1 RAMBAH TAHUN 2024 Fitri, Nur Annisa; Fitria, Rahmi; Sulistiawati, Wiwin; Tambunan, Lili Yuliana; Syari, Mila
Jannatul Makwa Health : Jurnal Ilmiah Kesehatan (Scientific Journal of Health) Vol 3 No 1 (2025): Jannatul Makwa Health : Jurnal Ilmiah Kesehatan (Scientific Journal of Health)
Publisher : AHM Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69886/jmh.v3i1.36

Abstract

Adolescents are one group that is vulnerable to suffering from anemia, especially young women. This is because teenage girls experience menstruation every month. Apart from that, inadequate nutritional intake also causes anemia in young women. Apart from that, the fast-paced activities and lifestyle of teenagers means that nutritional intake in teenagers is insufficient, especially iron. Lack of iron in the blood results in low levels of hemoglobin or red blood cells which can cause anemia. This study aims to examine the relationship between absorption habits and Hb levels of female adolescents at SMA Negeri 1 Rambah, using a cross sectional approach. The population in this study was 376 young women from SMA Negeri 1 Rambah. The sampling technique used in this research is Simple Random Sampling. The results from 80 respondents showed that 55 (68.75%) young women had the habit of eating breakfast, 15 (27.3%) had anemia and 40 (72.7%) did not experience anemia. Meanwhile, of the 25 respondents who did not have the habit of eating breakfast, 14 people (54.2%) had anemia and 11 people (45.8%) did not have anemia. Based on the results of the Chi Square test, a p value of 0.026 (a<0.05) was obtained. This means that the detection of H0 was rejected, meaning that there was a relationship between breakfast habits and Hemoglobin (Hb) levels of young women at SMA Negeri 1 Rambah. In this case it can be concluded that the breakfast habits of young women can influence Hb levels. It is hoped that teaching staff will work together with health workers to increase awareness of young women about the importance of eating breakfast and consuming Fe tablets so that anemia in young women can be managed properly
PENGETAHUAN TENTANG OSTEOARTHRITIS PADA WANITA MENOPAUSE DI DESA LUBUK BENDAHARA TIMUR Fitria, Rahmi; Nasution, Nita Mariani; Wulandari, Sri; Handayani, Eka Yuli; Sulistiawati, Wiwin; Nasriyah, Isom; Nurmawilis, Nova
Maternity and Neonatal : Jurnal Kebidanan Vol. 13 No. 1 (2025): Maternity and Neonatal : Jurnal Kebidanan
Publisher : Fakultas Ilmu Kesehatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30606/jmn.v13i1.3227

Abstract

Menopause merupakan salah satu titik dalam rangkaian tahapan kehidupan bagi Wanita dan menandai berakhirnya masa reproduksi. Kebanyakan wanita menopause antara usia 45 dan 55 tahun sebagai bagian alami dari penuaan biologis. Banyak yang Penyakit yang sering terjadi pada menopause seperti penyakit osteoarthritis. Perubahan osteoartritis akibat menopause yang memengaruhi berbagai struktur sendi akan membantu pengembangan lebih lanjut strategi terapi yang baru dan tepat untuk mencegah dan/atau memulihkan jaringan artikular yang rusak pada OA. Tujuan penelitian ini adalah untuk mengetahui pengetahuan wanita menopause tentang osteoartitis. Penelitian ini bersifat kuantitaif analitik – deskriptif, dengan pendekatan crosectional. Sampel yang digunakan berjumlah 50 orang. Metode penelitian ini menggunakan alat ukur kuesioner yang di sebar dengan mengunjugi rumah responden. Hasil rata-rata umur wanita menopause di Desa Lubuk Bendahara Timur adalah 51,78 tahun dengan SD 3,26 tahun, dengan usia minimal 48 tahun dan maksimal 59 tahun. Jumlah benar jawaban dari wanita menopause rata-rata 5,98 pertanyaan dengan SD 1,8 dan minimal menjawab benar 2 pertanyaan dan maksimum 10 pertanyaan. Bahwa nilai rata-rata wanita menopause adalah 31,20 dengan standar deviasi 9,5, minimum peroleh nilai 10, dan maksimum peroleh nilai 50. Saran agar pihak tenaga kesehatan mampu memberikan penyuluhan terkait kesehatan pada masa menopause.
EFEKTIFITAS PENYULUHAN PADA IBU HAMIL UNTUK MENINGKATKAN PENGETAHUAN TENTANG POST PARTUM BLUES DI KELURAHAN TAMBUSAI TENGAH Nainggolan, Enny Suwita; Fitria, Rahmi; Sulistiawati, Wiwin; Nasriyah, Isom; Nurmawilis, Nova
Jannatul Makwa Health : Jurnal Ilmiah Kesehatan (Scientific Journal of Health) Vol 3 No 02 (2025): Jannatul Makwa Health : Jurnal Ilmiah Kesehatan (Scientific Journal of Health)
Publisher : AHM Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69886/jmh.v3i02.44

Abstract

Postpartum blues until now the cause is not known with certainty. However, in several studies, postpartum blues was influenced by external factors including socioeconomic status and unfavorable economic conditions. One of the internal factors that play a role in postpartum blues is changes in hormone levels and the age factor that is associated with this problem. Being too young to get pregnant poses a risk to both mother and child physically and psychologically both during pregnancy and childbirth. The purpose of this study was to determine the effect of counseling in increasing pregnant women's knowledge about postpartum blues in Tambusai Tengah Village. This research method is quantitative analytic with the research design used is pre-experimental with one group pre-test and post-test design. Data collection used primary data using a questionnaire which was filled in during counseling, while data analysis used the T-Dependent test. The population of this study were all pregnant women in the Central Tambusai Village. The sample in this study was 32 pregnant women. The results of this study obtained that the average knowledge before being given counseling was 10.28 ± 3.3. While knowledge after being given counseling 17.58 ± 2.4. The results of the statistical test obtained a value of p = 0.000, which means that there is an influence of counseling in increasing the level of knowledge of pregnant women about postpartum blues. The conclusion is that there is a significant effect (p value = 0.00), which means that there is a significant effect on increasing knowledge before and after being given counseling.
HUBUNGAN STATUS GIZI DAN KONSUMSI FAST FOOD TERHADAP KEJADIAN DISMENORE PADA REMAJA PUTRI DI SMA NEGERI 2 RAMBAH HILIR Nasriyah, Isom; Sulistiawati, Wiwin; Febrianti, Duma
Jannatul Makwa Health : Jurnal Ilmiah Kesehatan (Scientific Journal of Health) Vol 3 No 02 (2025): Jannatul Makwa Health : Jurnal Ilmiah Kesehatan (Scientific Journal of Health)
Publisher : AHM Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69886/jmh.v3i02.37

Abstract

Nutrition is a substance that functions as a building component in the human body so that it can maintain and repair the tissue function of the human body itself. Consumption of fast food is food that can be processed and served in a short time and easily. Dysmenorrhea is lower abdominal pain during menstruation which is usually accompanied by other symptoms such as sweating, headaches, diarrhea, and vomiting. The purpose of this study was to determine the Relationship Between Nutritional Status and Fast Food Consumption and the Incidence of Dysmenorrhea in Adolescent Girls at SMA Negeri 2 Rambah Hilir. The methodology of this study used a Cross Sectional Design. The population in this study was 252 adolescent girls and the sample in the study was 202 adolescent girls. The sample selection technique used Simple Random Sampling. Data were analyzed using the Chi-Square test. The results of the study showed that there was no relationship between nutritional status and the incidence of dysmenorrhea in adolescent girls with a p-value of 0.388, which means the p-value>0.05 and there was a relationship between fast food consumption and the incidence of dysmenorrhea in adolescent girls with a p-value of 0.045, which means the p-value <0.05, OR= 2.43 (1.09-5.41). So it can be concluded that there is no significant relationship between nutritional status and the incidence of dysmenorrhea and there is a relationship between fast food consumption and the incidence of dysmenorrhea. Suggestions need to be made for cooperation between schools, health centers, health agencies by conducting health promotions about the importance of maintaining nutritional status and fast food consumption on the incidence of dysmenorrhea.
Co-Authors EKA YULI HANDAYANI Febrianti, Duma FITRI, NUR ANNISA Mila Syari, Mila Nainggolan, Enny Suwita Nasriyah, Isom Nasution, Nita Mariani Nurmawilis, Nova RAHMI FITRIA Sri Wulandari Tambunan, Lili Yuliana