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All Journal JIFI (Jurnal Ilmiah Farmasi Imelda) Jurnal Kesehatan, Rekam Medis dan Farmasi (JUK-Medifa) Pengabdian Kepada Masyarakat Indonesia SEAN (ABDIMAS SEAN)
Syari, Dina Maya
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Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Medicine & Pharmacology Nursing Public Health

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Test The Activity Of A Mouthwash Preparation From The Extract Senggani Leaf Ethanol (Melastoma Malabatricum l.) Against The Fungi Candida Albicans Auliafendri, Novycha; Gultom, Roby Pahala Januario; Syari, Dina Maya; Samosir, Sri Rezeki
Jurnal Kesehatan, Rekam Medis dan Farmasi (JUK-Medifa) Vol. 1 No. 02 (2023): JUK-Medifa (Jurnal Kesehatan, Rekam Medis dan Farmasi), Mey 2023
Publisher : SEAN Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58471/juk-medifa.v1i02.250

Abstract

The Candida albicans fungus is one of the factors that causes canker sores. Several researchers have proven that senggani leaves (Melastoma malabatricum L) have antifungal activity. The ethanol extract of senggani leaves is made by maceration. Formulated in mouthwash preparations with concentrations of 2%, 4% and 6%, then tested for antifungal activity against Candida albicans. The results of the antifungal activity test of the ethanol extract of senggani leaves obtained a Minimum Inhibition concentration at a concentration of 2%. The results of the antifungal activity of mouthwash preparations showed an average zone of inhibition. -average at a concentration of 2% 12.8 mm; 4% 13.4 mm and 6% 16.6 mm. Mouthwash preparations using ethanol extract of senggani leaves have been proven to have antifungal activity against Candida albicans which causes canker sores.
PENINGKATAN PENGETAHUAN TENTANG PEMANFAATAN TANAMAN BERANTIOKSIDAN TINGGI UNTUK MENJAGA KESEHATAN SISTEM IMUN DAN KETERAMPILAN MEMBUAT "POTRET HERBAL" (PRODUK NUTRASETIKAL HERBAL) MASYARAKAT DESA MULIOREJO KECAMATAN SUNGGAL Auliafendri, Novycha; Gultom, Roby Pahala Januario; Samosir, Sri Rezeki; Syari, Dina Maya
Pengabdian Kepada Masyarakat Indonesia SEAN (ABDIMAS SEAN) Vol. 1 No. 1 (2023): Pengabdian Kepada Masyarakat Indonesia SEAN (ABDIMAS SEAN), Februari 2023
Publisher : SEAN Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58471/abdimassean.v1i1.249

Abstract

Salah satu desa yang berkembang di Kecamatan Sunggal, Kabupaten Deli Serdang adalah Muliorejo. Terletak di antara dua kota besar Sumatera Utara, Medan dan Binjai, desa ini berada di kawasan industri padat. Sebanyak 35 orang yang ikut dalam kegiatan PKM ini adalah orang tua dan ibu-ibu PKK. Menurut distribusi mata pencaharian, peserta termasuk bertani (17%), berdagang (26%), bidang jasa (14%), industri rumahan (2%), dan buruh pabrik (37%). Selain itu, berdasarkan persentase demografi dari tingkat pendidikan, peserta terdiri dari SD (17%), SMP (26%), SMA (49%), dan sarjana (9%). Pengabdian masyarakat ini memanfaatkan pendekatan pemanfaatan tanaman berantioksidan tinggi dan pengembangan keterampilan melalui demonstrasi dan pendampingan dalam pembuatan sediaan nutrasetikal berbasis herbal dari tanaman berantioksidan tinggi. Kegiatan pengabdian masyarakat ini dimulai dengan persiapan, yaitu menyiapkan bahan untuk sosialisasi. Kemudian datang tahapan pelaksanaan, yaitu memberikan pre- dan post-tes, diskusi, ceramah, tanya jawab, dan demonstrasi pembuatan produk nutrasetikal. Peningkatan nilai pengetahuan dan keterampilan partisipan dari 12,64 sebelum intervensi menjadi 30,77 setelah intervensi menunjukkan keberhasilan kegiatan PKM ini. Ini menunjukkan bahwa kegiatan pengabdian kepada masyarakat dapat meningkatkan pengetahuan masyarakat tentang manfaat tanaman beraktioksidan tinggi serta meningkatkan keterampilan melalui kegiatan redemonstrasi kembali. Kegiatan pengabdian masyarakat ini berhasil dilaksanakan berkat kerja sama yang efektif dan dukungan dari semua pihak, termasuk tim pelaksana, mahasiswa, dan kepala desa Muliorejo dan Ibu PKK Desa Muliorejo.
FORMULASI DAN UJI MUTU FISIK SABUN PADAT MENGANDUNG EKSTRAK LAVENDER (Lavandula angustifolia Mill.) DAN KULIT BATANG KAYU MANIS (Cinnamomum burmanii) Samosir, Sri Rezeki; Syari, Dina Maya; Sari, Mawarni Atika
JIFI (Jurnal Ilmiah Farmasi Imelda) Vol. 9 No. 2 (2026): JIFI (Jurnal Ilmiah Farmasi Imelda)
Publisher : Universitas Imelda Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52943/jifarmasi.v9i2.2177

Abstract

The manufacture of solid soap combination of lavender leaf & flower extract (Lavandula angustifolia Mill) and cinnamon bark extract (Cinnamomum burmanii) has been carried out. The research method is experimental in the laboratory with a quantitative analysis approach. The sample of this research is from lavender leaf & flower extract (Lavandula angustifolia Mill) and cinnamon bark extract (Cinnamomum burmanii). The research stages include making simplicia, evaporation extraction, phytochemical screening, making solid soap preparations and testing the physical quality of solid soap. The extraction stage uses the maceration method for 3 days with 96% ethanol solvent, the extract obtained using a rotary evaporator. Solid soap from a combination of lavender leaf & flower extract (Lavandula angustifolia Mill) and cinnamon bark extract (Cinnamomum burmanii) is made in 3 formulations, namely 1%, 2%, 3%. Physical quality testing includes organoleptic test, pH test, foam height test, water content test. The results of the organoleptic test showed a brown colored preparation and a solid texture with a distinctive cinnamon aroma. The results of the pH test showed a pH of 11 for all three formulas. The results of the foam height test showed an initial foam height of 6cm – 7cm and a final foam height of the three formulas of 1cm. The results of the water content test at (F1) 1.29%, (F2) 1.03% and at (F3) 1.86%. The results of the study can be concluded that the combination of lavender leaf & flower extract (Lavandula angustifolia Mill) and cinnamon bark extract (Cinnamomum burmanii) can be formulated as a solid soap preparation.
Co-Authors Auliafendri, Novycha Gultom, Roby Pahala Januario Samosir, Sri Rezeki Sari, Mawarni Atika