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Optimalisasi Penguasaan Makhorijul Huruf Santri Taman Pendidikan al-Qur’an Melalui Metode Tartila Cholil, Nailatul Khoiriyah; Hasanah , Uswatul
Tarbawi : Jurnal Studi Pendidikan Islami Vol. 11 No. 2 (2023): October
Publisher : Sekolah Tinggi Agama Islam Salahuddin Pasuruan

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Abstract

This research focuses on implementing learning using the Tartila method. The aim of this research is to determine the effect of implementing Al-Qur'an learning using the Tartila method on the makhorijul huruf of TPQ Sabilun Najah students in Kendang Dukuh Village, Wonorejo District, Pasuruan Regency. In this research, the researcher used a descriptive-qualitative approach, which produced a research report containing data quotations to provide an overview of the presentation of the report. This research was carried out in several stages: observation stage, data collection stage, data analysis, and data presentation. The data collection techniques used by researchers were observation, interviews, and documentation. Data analysis techniques are the process of systematically searching and compiling data obtained from interviews, field notes, and documentation. The data analysis processes carried out by researchers are data reduction, data presentation, and data withdrawal. To determine the effect of implementing Al-Qur'an learning using the Tartila method on the literacy skills of TPQ Sabilun Najah students in Kendang Dukuh Village, Wonorejo District, Pasuruan Regency. This research consisted of three learning activities: reciting the Al-Qur'an, and Juz 'amma; the results of observations in the field; and the results of interviews with data sources. Based on the results of the research that has been carried out, it can be concluded that the influence of implementing Al-Qur'an learning using the Tartila method on the makhorijul huruf of TPQ Sabilun Najah students in Kendang Dukuh Village, Wonorejo District, Pasuruan Regency is that it is able to make students read the Al-Qur'an fluently and students are able to recite it. makhorijul huruf properly and correctly in accordance with the rules of the science of recitati.
FAKTOR RISIKO POLA MAKAN DAN RUTINITAS OLAHRAGA TERHADAP KADAR KOLESTEROL PADA LANSIA Riska, Riska Ananda; Putri , Deviani Arianti; Hasanah , Uswatul
PREPOTIF : JURNAL KESEHATAN MASYARAKAT Vol. 8 No. 2 (2024): AGUSTUS 2024
Publisher : Universitas Pahlawan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/prepotif.v8i2.30283

Abstract

Kolesterol merupakan komponen dalam membentuk lemak. pola makan atau yang lain lain jika sudah terkena penyakit yang menyangkut dengan kolesterol . Kadar kolesterol di dalam darah adalah di bawah 200 mg/dl apabila kadar kolesterol melampaui batas normal disebut hiperkolesterolemia, biasanya terdapat pada penderita obesitas, diabetes melitus, hipertensi, peroko serta orang yang sering minum-minuman beralkohol. Jenis kelamin yang paling dominan laki laki sebanyak 18 orang dengan persentase 60 %  bukan itu saja usia jugak berpengaruh pada kadar penyakit kolestrol usia yang paling dominan yaitu dari usia 56-60 orang dengan persentase 44% selanjut nya pola makan juga berpengaruh terdapat kadar kolesterol dari tabel hasil distribusi pola makanan yang dominan pada lansia sangat buruk sebanyak 24 orang dengan persentase 80% . Kadar kolestrol jugak masih dalam kategori tinggi dengan frekuensi 18 orang dengan persentase 60% dan selanjutnya rutinitas olahraga masih dalam kategori jarang sebanyak 18 orang dengan frekuensi 60%.