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All Journal Applied Research in Science and Technology Jurnal Pengabdian, Riset, Kreativitas, Inovasi, dan Teknologi Tepat Guna (Parikesit)
Ngadisih
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Agriculture, Biological Sciences & Forestry Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Environmental Science Public Health Social Sciences

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Tantangan Sosial Masyarakat Pedesaan dalam Menghadapi Perkembangan Desa Wisata di Desa Giritengah, Borobudur, Magelang, Jawa Tengah Ngadisih; Nabila, Kharisma; Achmad Solikan
Jurnal Pengabdian, Riset, Kreativitas, Inovasi, dan Teknologi Tepat Guna Vol 1 No 2 (2023): November
Publisher : Direktorat Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/parikesit.v1i2.9386

Abstract

Tourism villages in Indonesia are villages that have a diversity of typical village potentials in the form of culture, nature, and agricultural products to be exhibited to tourists. However, in its development, tourism villages can provide challenges for village communities. This article aims to map the problems faced by Giritengah cultural tourism village in socio-cultural aspects and preservation efforts on the problems that occur. This research uses data collection methods in the form of literature studies and paritisipatory observations. The literature study conducted in this study was conducted by examining the social challenges of rural communities through selected literature sources, namely from scientific articles, books, theses, theses, and dissertations. Participatory observation in this study was carried out through direct observation to find out how life is in the Giritengah village community. The results of this study show that the challenges faced by the people of Giritengah village are in the form of shifts in the field of work. In 2016, work was dominated by farmers, while in 2021, the people of Giritengah village have known various kinds of jobs and the highest is to become private employees. Based on this, cultural preservation efforts are needed. Cultural preservation can be done through cooperation between village administrators and parties outside the village to be able to unite the vision and mission in line with the preservation of village culture and tourism villages, then the village can coordinate in various sectors of society, both rural communities and communities outside the village so that there are no conflicts of interest between groups. This is intended to be able to maintain the preservation, authenticity, and harmony of natural and cultural products from the Giritengah village community.
Micro Irrigation and NPK Fertilization to Improve Nutrient Uptake and Flavonoid of Shallot in Karst Land Nana, Fransiska Maria Aprilya; Murtiningrum; Zaki , Muhamad Khoiru; Ximenis, Virgolie Diknas; Ngadisih; Maftukhah, Rizki; Fahima, Sahidatun
Applied Research in Science and Technology Vol. 5 No. 2 (2025): Applied Research in Science and Technology
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33292/areste.v5i2.115

Abstract

Background: Water and nutrient limitations in karst soils hinder the optimal growth of shallots, so water and nutrient management is carried out using variations in micro-irrigation and NPK fertilization. Variations in micro-irrigation and NPK fertilization can support the growth and flavonoid content of shallots.Aims: This study aims to analyze nutrient uptake and total flavonoid production of shallots in karst soils with variations in micro-irrigation and NPK fertilization.Methods: The research used a Randomized Block Design (RBD) containing two main factors. The first factor was the irrigation technique, consisting drip irrigation (I1) and mist irrigation (I2). The second factor was the NPK fertilizer dosage, consisting three levels: 0 kg/ha (N1), 500 kg/ha (N2), and 1000 kg/ha (N3). The parameters observed included soil moisture, soil NPK availability, plant NPK uptake, total flavonoids, growth, and shallot yield.Results: The results showed that mist irrigation with an NPK dose of 1000 kg/ha yielded higher results compared to drip irrigation in terms of soil moisture, NPK availability and uptake, growth, and yield. The highest availability of nitrogen, phosphorus, and potassium in mist irrigation with a dose of 1000 kg/ha was 0.36%, 89.20 ppm, and 0.66 me%, respectively. Phosphorus uptake in mist irrigation was higher than in drip irrigation, at 0.81% and 0.89%, respectively. Growth and yield under mist irrigation with an NPK dose of 1000 kg/ha also yielded the best results compared to drip irrigation with an NPK dose of 1000 kg/ha, namely plant height (30.69 and 29.74 cm), number of leaves (27.65 and 25.77 leaves), and bulb diameter (30.07 and 27.02 mm). The highest total flavonoid content was observed in drip irrigation with a 500 kg/ha dose compared to mist irrigation with a 500 kg/ha dose, namely (78.83 and 50.96 mg/kg). Overall, irrigation techniques with varying NPK doses were able to increase nutrient and flavonoid uptake in shallot on karst land.
Co-Authors Achmad Solikan Fahima, Sahidatun Maftukhah, Rizki Murtiningrum Nabila, Kharisma Nana, Fransiska Maria Aprilya Ximenis, Virgolie Diknas Zaki , Muhamad Khoiru