Dzakiah Zhirotul Wida
Universitas Anwar Medika

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Review Artikel: Evaluasi Efektivitas Berbagai Macam Metode Sterilisasi Herta Meidya Nurhalita; Alfi Dwi Seviah; Kurrota Ayyun; Laila Sabila Sindriyani; Yeka Khafidz Ila Rosyidah; Dewi Rahmawati; Dzakiah Zhirotul Wida; Fitrul Mubarok
OBAT: Jurnal Riset Ilmu Farmasi dan Kesehatan Vol. 3 No. 1 (2025): January: OBAT: Jurnal Riset Ilmu Farmasi dan Kesehatan
Publisher : Asosiasi Riset Ilmu Kesehatan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/obat.v3i1.1029

Abstract

Sterilization is a process that aims to remove all forms of microbial life, including bacteria, viruses, fungi, and spores, from an object or surface. This process is very important in various fields, such as medicine, laboratories, food industry, and pharmaceuticals, to prevent infection and contamination. This article was written through a literature review of articles originating from international and national journals. Data searches were carried out through scientific-based websites and databases, namely Google Scholar, Science Direct, and PubMed. The results show that of various sterilization methods such as autoclave, oven, ozone, filtration, steam, 70% alcohol, UV radiation and gamma rays, each has different effectiveness in killing microorganisms, and each method has advantages and disadvantages. . The conclusion of this article provides a comprehensive evaluation of the effectiveness of various sterilization methods used in laboratory and industrial contexts. Various techniques, such as autoclave, oven, ozone, filtration, steam, 70% alcohol, UV radiation and gamma rays.
Artikel Review: Formulasi Sediaan Tetes Mata untuk Mata Kering Dewi Rahmawati; Tiara Putri Hartanto; Miftahul Maulidiyah; Silvia Nur Diana Putri; Cantika Putri Amanda; Rizma Salsa Salim; Chindy Elsa Ramadhani; Dzakiah Zhirotul Wida; Fitrul Mubarok
OBAT: Jurnal Riset Ilmu Farmasi dan Kesehatan Vol. 3 No. 1 (2025): January: OBAT: Jurnal Riset Ilmu Farmasi dan Kesehatan
Publisher : Asosiasi Riset Ilmu Kesehatan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/obat.v3i1.1036

Abstract

Eye drops are used for dry eyes, red eyes, allergies, infections, and glaucoma. Evaluation of eye drops includes pH, osmolality, and viscosity, which must be adjusted so that the preparation is comfortable for the eyes and does not cause irritation. This review aims to determine the active ingredients that are suitable for use and the efficacy of these active ingredients in eye drops that are made. Literature searches were conducted using online-based literature search instruments, such as Google Scholar. The results and discussions include several physical and chemical evaluations from several journals. Based on the literature study conducted, it can be concluded that various formulation innovations for the treatment of dry eyes, including lipid-based liposomes, omega-3 fatty acids, and natural ingredients such as castor oil, show great potential in mimicking the function of the natural tear film, reducing fluid evaporation, and supporting regeneration and stability of corneal epithelial cells.