Almira Sitasari
Politeknik Kesehatan Kementerian Kesehatan Yogyakarta

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Efektifitas kelas antenatal sebagai pencegahan retensi berat badan postpartum Dini Puspita Sari; Muhammad Primiaji Rialihanto; Almira Sitasari; Tri Siswati
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2043

Abstract

Background: The curriculum of the nutritional education program can influence the success of nutrition education interventions through antenatal classes. Delivering education via antenatal classes is one method to address postpartum weight retention.Objectives: To determine the effectiveness of the enriched antenatal class intervention in increasing mothers' knowledge and attitudes in postpartum weight retention.Methods: This study adopts a pre-experimental research design with a one-group pretest-posttest approach. The study sample comprises 24 pregnant women in their first and second trimesters attending Community Health Center Gamping II. The intervention spanned two days, with the first day consisting of lectures and a question-and-answer session, and the second day involving practical food selection exercises. The data utilized in this study includes primary data obtained directly from the participants and secondary data obtained indirectly from respondents. Univariate analysis was employed to analyze minimum, maximum, mean, and standard deviation values. For bivariate analysis of the knowledge questionnaire, the Wilcoxon test was used, while the attitude questionnaire was analyzed using the Paired Samples t-test.Results: The mean knowledge score before the intervention was 4,46, which increased to 9,17 after the intervention (p=0,001). Similarly, the mean attitude score before the intervention was 105,75, which increased to 140,21 post-intervention (p=0,001). There was a significant difference in knowledge and attitude scores after implementing the antenatal class (p-value= 0,001).Conclusion: An antenatal class curriculum can be used to prevent postpartum weight retention.
Hypertension, Sodium and Their Relationship among Adults or Middle-Aged Adults: A Scoping Review Aisyah Desfiani Putri; Andi Putri Niswatu Syakirah; Almira Sitasari; Tri Siswati
Health Dynamics Vol 1, No 5 (2024): May 2024
Publisher : Knowledge Dynamics

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33846/hd10505

Abstract

Background: Hypertension is expected to reach 60% by 2025, largely in low- and middle-income countries, with 46% unaware and 42% undiagnosed and untreated Knowing the intricate association between salt and adult hypertension is vital for public health efforts. This scoping review explain how sodium affects blood pressure to prevent hypertension in adults and middle-aged people. Methods: Tricco and colleagues' approach was used to examine hypertension and salt in adults and middle-aged people. Assessment techniques, hypertension prevalence, and sodium-hypertension relationships were reviewed. A comprehensive PubMed and Google Scholar search of full-text academic journals spanning 2013-2023 found relevant studies. Two researchers extracted data separately and reached consensus for eligible trials. The search phrases were hypertension, salt, adult, middle-aged, and young adult. Results: There were 13 articles, found that nutritional intake evaluations, 24-hour urine collections, clinical and laboratory tests, physical measurements, blood pressure monitoring, and specific trials or interventions are assessment methods. Salt consumption and hypertension show different prevalence rates. Conclusion: These studies also describe the complex relationship between salt intake and hypertension in adults and middle-aged people. These studies effectively elucidate a complex correlation between salt consumption and hypertension among middle-aged and adult individuals, notwithstanding variations in measurement approaches and prevalence.