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THE EFFECT OF ZAKAT AND ECONOMIC VARIABLES ON POVERTY AND COMMUNITY WELFARE IN INDONESIA: A SIMULTANEOUS PANEL DATA ANALYSIS Abdul Wahid Mongkito; Indra Nola; Rita Ardilla; Elsya Restalina; Trisno Wardy Putra; Gamsir; Alfian Toar
Referensi Islamika: Jurnal Studi Islam Vol. 4 No. 1 (2026): FEBRUARY
Publisher : Academic Bright Collaboration

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.66053/ri.v4i1.375

Abstract

This study aims to analyze the influence of zakat and several macroeconomic variables on poverty and welfare levels as measured by the Human Development Index (HDI) in provinces in Indonesia. This study employs a descriptive quantitative approach using secondary panel data from 34 provinces in Indonesia over a ten-year period (2014–2023). A simultaneous equation model is applied to capture the reciprocal relationship between poverty and welfare (HDI). The variables analyzed include zakat, economic growth, inflation, investment, and labor. The results show that zakat, economic growth, inflation, investment, labor, and HDI simultaneously have a significant effect on poverty across Indonesian provinces. Meanwhile, zakat, economic growth, investment, labor, and poverty significantly influence the HDI. Partially, zakat, investment, labor, and HDI have a significant negative effect on poverty, indicating their role in reducing poverty levels. In contrast, zakat, economic growth, investment, and labor have a significant positive effect on HDI, suggesting their contribution to improving welfare. Inflation has a significant negative effect on poverty, while poverty has a negative but statistically insignificant effect on HDI. This study is limited to provincial-level secondary data and selected macroeconomic variables over a ten-year period. Future research may include additional socioeconomic variables or extend the observation period. This study provides empirical evidence on the role of zakat as an Islamic social finance instrument in reducing poverty and improving social welfare in Indonesia.
Economic Empowerment of Islamic Boarding School Based on Ecoprotection Lestari Daswan; Samsinar; Siti Nur Annisa Aulia; Indra Nola
Genius: Jurnal Ekonomi Dan Manajemen Vol. 2 No. 01 (2025): Jurnal Ekonomi Dan Manajemen
Publisher : https://journal.metanusantara.com/jenius/index.php/jem

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.010124/v5v9yr31

Abstract

The purpose of this study was to determine and understand the economic empowerment based on ecoprotection and the implementation of the ecoprotection economic system at the Tahfidz Baitul Qur'an Al Askar Kendari Islamic Boarding School. This study uses a qualitative descriptive method using data collection techniques through interview methods, observation and documentation. Data analysis techniques use data reduction, data presentation and drawing conclusions collected by the author for the purpose of solving a problem or to answer research questions. The findings of this investigation show that the Tahfidz Baitul Quran Al Askar Kendari Pesantren has empowered the pesantren economy by creating several business units according to the needs of the students by implementing three types of economic empowerment patterns applied by the pesantren, namely economic efforts centered on kyai, economic efforts of the pesantren to strengthen operational costs and economic efforts for students. The implementation of the ecoprotection economic system in the business unit of the Tahfidz Baitul Quran AL Askar Kendari Pesantren by not allowing external institutions or communities outside the Pesantren to carry out economic activities in order to provide students with both religious instruction and entrepreneurship skills or knowledge, all business units inside the Pesantren are exclusively owned by the school and run by the students themselves. The Pesantren community's welfare and its own economy can both benefit from the installation of this ecoprotection system
Analisis Strategi Pemasaran dalam Upaya Meningkatkan Konsumen pada Kafe Diamond La Ode Man Sabdar Kanande; Nurzil Amri; Indra Nola; Muh. Agus Kurniawan
Abdi Cendekia : Jurnal Pengabdian Masyarakat Vol 5 No 2 (2026): Juni
Publisher : Yayasan Zia Salsabila

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61253/abdicendekia.v5i2.1138

Abstract

Meningkatnya persaingan bisnis coffee shop mendorong setiap pelaku usaha untuk menerapkan strategi pemasaran yang efektif agar mampu meningkatkan jumlah konsumen dan mempertahankan daya saing. Penelitian ini bertujuan untuk menganalisis implementasi strategi marketing mix yang meliputi produk (product), harga (price), tempat (place), dan promosi (promotion) dalam meningkatkan jumlah konsumen pada Kafe Diamond Kabupaten Konawe Selatan, serta mengidentifikasi faktor-faktor pendukung dan penghambat implementasinya. Penelitian menggunakan pendekatan kualitatif dengan desain studi kasus. Informan penelitian dipilih secara purposive sampling yang terdiri atas pemilik, pengelola, karyawan, dan konsumen. Data dikumpulkan melalui observasi, wawancara mendalam, dan dokumentasi, kemudian dianalisis menggunakan model interaktif Miles, Huberman, dan Saldaña yang meliputi kondensasi data, penyajian data, serta penarikan kesimpulan. Keabsahan data diuji melalui triangulasi sumber, triangulasi teknik, dan member checking. Hasil penelitian menunjukkan bahwa implementasi strategi marketing mix telah berjalan dengan baik. Strategi produk diwujudkan melalui penyediaan menu yang beragam dan berkualitas, strategi harga diterapkan secara kompetitif sesuai daya beli konsumen, strategi tempat didukung oleh lokasi yang strategis, fasilitas yang memadai, dan suasana yang nyaman, sedangkan strategi promosi memanfaatkan media sosial serta komunikasi dari mulut ke mulut (word of mouth). Faktor pendukung implementasi strategi meliputi kualitas produk yang konsisten, lokasi yang strategis, pelayanan yang ramah, pemanfaatan media sosial, dan hubungan baik dengan pelanggan. Adapun faktor penghambat meliputi meningkatnya persaingan usaha, keterbatasan anggaran promosi, fluktuasi harga bahan baku, perubahan preferensi konsumen, serta keterbatasan sumber daya manusia. Penelitian ini menyimpulkan bahwa implementasi marketing mix secara terpadu berkontribusi terhadap peningkatan jumlah konsumen dan memperkuat daya saing Kafe Diamond.