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All Journal Journal of halal product and research (JHPR)
Antonio, Jerald
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Halal food knowledge among non-muslim food-service workers in General Santos City, Philippines Ibrahim, Aladin; Pamplona, Pacita Mae; Antonio, Jerald; Carranza, Timothy; Sumagaysay, Kristian
Journal of Halal Product and Research (JHPR) Vol. 6 No. 1 (2023): The Development of Global Halal: Issues and Challenges
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jhpr.vol.6-issue.1.48-54

Abstract

This study aims to identify the level of halal knowledge of non-Muslim food service workers in terms of selection of ingredients and cooking procedure. It used descriptive survey method comprising of one hundred purposely selected respondents. The researchers developed a test-type survey questionnaire aimed to identify the level of halal knowledge non-Muslim food service workers. Frequency counts, percentages, and mean were used to analyze the data. Findings showed that workers' knowledge on selection of ingredients is good, and satisfactory on cooking procedures knowledge. The research contribute to the limited researches on halal knowledge in the area.
Co-Authors Carranza, Timothy Ibrahim, Aladin Pamplona, Pacita Mae Sumagaysay, Kristian