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Exploring the gynecologist-patient relationship in hospitals of Islamabad and Rawalpindi, Pakistan Zubair, Asim; Fatima, Sonia; Ying, Haihua; Ahmad, Faizan
Humanities & Language: International Journal of Linguistics, Humanities, and Education Vol. 2 No. 2 (2025): Humanities & Language: International Journal of Linguistics, Humanities, and Ed
Publisher : Abdul Media Literasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/9fg3xk38

Abstract

The research was conducted on “Gynecologist-patient relationship: A case study of hospitals in twin cities.” Pakistan. This study examined the relationship between doctors and patients. Specifically, a Gynecologist’s attitude towards their respective patients. The primary objective of this study was to investigate the relationship between gynecologists and hospital patients. The researcher employed a qualitative study to investigate the attitudes of gynecologists. For data collection, a sample of 15 respondents was selected, and one in-depth interview was conducted with pregnant patients (female). The researcher used a snowball and purposive sampling techniques to collect data. According to the results, patients mostly prefer female gynecologists over male gynecologists because they feel shy and hesitate to talk and discuss issues with male gynecologists. They share their health-related problems and discuss them freely and frankly with female gynecologists. Most respondents also prefer being treated in private hospitals compared to public hospitals, despite the higher fees charged by private hospitals. However, they do not want to take risks, as this can create complications during the delivery phase. The current research also shows that professional gynecologists prefer not to treat their family members because they are emotionally attached to them.
Dietary patterns and their impact on public health: A case study of Multan, Pakistan Fatima, Sonia; Zubair, Asim; Ying, Haihua
Humanities & Language: International Journal of Linguistics, Humanities, and Education Vol. 2 No. 2 (2025): Humanities & Language: International Journal of Linguistics, Humanities, and Ed
Publisher : Abdul Media Literasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/8890et36

Abstract

The health field concept states that lifestyle is the most significant element influencing health. The complex process of ageing is influenced by a variety of factors that determine whether a person may develop age-related chronic diseases in their later years. These variables encompass various behavioural, environmental, and dietary factors. A healthy diet is crucial for maintaining overall well-being. One of the primary objectives of this research was to assess people’s understanding of dietary patterns. “Nutritional pattern and its impacts upon the health of citizens” was the focus of the current quantitative investigation. The current study was conducted in the city of Multan, Pakistan. The study also examines the connection between fast food and its effects on citizens’ health. The sample size consisted of 200 respondents, who were selected using basic random sampling techniques. A questionnaire was employed as a data collection instrument. As a result, statistical methods were used to gather, analyse, and interpret the data. The purpose of the current study was to investigate attitudes, practices, and knowledge related to dietary patterns. The main conclusion is that while fast food has adverse health effects, most respondents believe that healthy eating is a key factor in achieving longevity. Some respondents said that overeating was the cause of their illnesses. Many people believe that a balanced diet is an easy way to maintain good health, while it also plays a vital role in the better health of pregnant and lactating women. The study recommended that consumers avoid fast food and overeating and instead follow a balanced diet.
Socioeconomic and cultural impacts of water scarcity on rural communities in Pakistan’s Pothwar Plateau Zubair, Asim; Fatima, Sonia; Rashid, Muhammad
Humanities & Language: International Journal of Linguistics, Humanities, and Education Vol. 2 No. 3 (2025): Humanities & Language: International Journal of Linguistics, Humanities, and Ed
Publisher : Abdul Media Literasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/bj261b11

Abstract

The Pothwar Plateau in Pakistan, encompassing the districts of Chakwal, Attock, and Jhelum, is experiencing severe water scarcity, which has a significant socioeconomic impact on the nearby rural population that primarily depends on rain-fed agriculture. Through semi-structured interviews, focus groups, and field observations, this study employed a qualitative research methodology to investigate the impact of water shortages on household income, agricultural production, migratory trends, health, education, and social stability. According to the findings, crop yields have decreased significantly due to unpredictable rainfall and groundwater depletion, prompting many farmers to abandon farming altogether or switch to low-value crops. Rural-urban migration has been exacerbated by the decline in agricultural revenue, particularly the loss of young male labour, which has intensified the economic and social constraints on families left behind, especially women. Competition for water supplies has also led to disputes within communities and the eventual breakdown of traditional water-sharing systems. The poverty cycle has been made worse by declining health and education investment as a result of family financial hardships. Although local communities have attempted to address water shortages through conventional means, their efforts have been constrained by a lack of infrastructure investment and regulatory support. To increase water use efficiency and social resilience, the Pothwar region urgently needs an integrated water resources management (IWRM) strategy that combines contemporary water-saving technologies (like drip irrigation and rainwater harvesting) with community participatory governance, according to the study. The study's findings provide valuable insights for policymakers in Pakistan and other regions affected by drought, supporting the pursuit of sustainable development and equitable water distribution.
Determination of hygiene status of milk sold in Lahore, Pakistan Fatima, Sonia; Zubair, Asim; Fatima, Huma; Ayesha, Ayesha; Tehreem, Ayesha
Humanities & Language: International Journal of Linguistics, Humanities, and Education Vol. 2 No. 4 (2025): Humanities & Language: International Journal of Linguistics, Humanities, and Ed
Publisher : Abdul Media Literasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/m4nt4952

Abstract

Although milk is a vital source of nutrients and energy, its safety depends heavily on sanitary handling, storage, and marketing procedures. This study used proximate analysis, microbial load estimation, and field-based hygiene assessments to examine the cleanliness state of raw milk sold in Lahore, Pakistan. In accordance with AOAC protocols, samples were gathered from two disparate urban areas (Iqbal Town and Gulberg) and examined for fat, protein, moisture, ash, acidity, total solids, and solids-not-fat content. The Methylene Blue Reduction Test (MBRT) and the Total Bacterial Count (TBC) were used to evaluate the microbiological quality. The majority of the samples did not meet Punjab Pure Food and Codex requirements, according to the data. According to MBRT results, just 13.3% of samples were good, 23.3% were fair, and 63.6% were of poor quality. In almost every instance, TBC levels were higher above allowable limits, suggesting a substantial danger of microbiological contamination. These findings were supported by field surveys, which showed that 80% of vendors sold milk in thin plastic bags that encourage bacterial growth and chemical contamination, 35% used containers that were not properly cleaned, and 65% of vendors had poor personal hygiene.  Pathogens including Salmonella, Listeria, and E. coli pose major health concerns to the population, and the lack of cold chain management further degraded milk quality. In order to guarantee milk safety and the welfare of consumers, the study emphasizes the critical need for more hygienic enforcement, better transportation and storage procedures, and awareness campaigns.