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All Journal Jurnal Kajian Hukum Dan Kebijakan Publik Andan Jejama: Indonesian Journal Of Community Engagement
Andrian Wijaya
Unknown Affiliation
Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Education Environmental Science Law, Crime, Criminology & Criminal Justice Public Health Social Sciences

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Evaluasi K3 di Pabrik Gula Rejoso Berdasarkan UU No. 13/2003 Andrian Wijaya; Romi Faslah
Jurnal Kajian Hukum Dan Kebijakan Publik | E-ISSN : 3031-8882 Vol. 2 No. 2 (2025): Januari - Juni
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62379/beq7g230

Abstract

This study explores the implementation of occupational safety and health (OSH) standards at PT Rejoso Manis Indo, Blitar Regency, based on Law Number 13 of 2003 concerning Manpower. It focuses on the enforcement of Articles 86 and 87, which require companies to protect workers through integrated safety management systems. The research uses observation, interviews, and document analysis to examine company policies and worker experiences. Findings show that the company has provided personal protective equipment (PPE), ventilation, and health facilities. However, issues remain, including poor PPE quality, lack of compliance by workers, and inefficient machinery layout. Despite these shortcomings, the company fulfills its responsibilities by offering medical coverage, wages during recovery, and accident insurance through BPJS. Workers have responded positively to the protection provided. Nonetheless, ongoing improvements in safety training, supervision, and equipment maintenance are necessary. The study concludes that while the company complies with the law in principle, full implementation of OSH requires stronger enforcement and cultural shifts in workplace behavior. This research contributes to understanding how labor law is applied in the industrial sector and underscores the importance of building a safe and productive work environment.
Sosialisasi Pemanfataan Sampah Organik Dan Anorganik Sebagai Solusi Masalah Sampah Di Panjang Utara Ayu Lidyana; Andrian Wijaya; David Lusanto; Devi Indri Ningsih
ANDAN JEJAMA: Indonesian Journal of Community Engagement (IJCE) Vol. 3 No. 1 (2024): Indonesian Journal of Community Engagement (IJCE) ANDAN JEJAMA
Publisher : FMIPA Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/ijceaj.v3i1.39

Abstract

Di era saat ini, kondisi lingkungan sangat berpengaruh terhadap jumlah penduduk, sehingga Sampah menjadi salah satu permasalahan yang harus diperhatikan di berbagai negara. Sampah yang dihasilkan sendiri dibagi menjadi 2 golongan, yaitu Organik dan Anorganik. Sampah organik merupakan sampah yang berasal dari tumbuhan dan makhluk hidup, sedangkan Anorganik merupakan sampah yang dihasilkan dari bahan-bahan buatan manusia (Kaca, Plastik, Kertas, dll) yang membutuhkan waktu ribuan tahun. Berbagai cara baik pengelolaan dan pemanfaatan sampah sudah dilakulan guna mengatasi hal tersebut, salah satunya dengan cara membuat pupuk Cair dari limbah rumah tangga (kulit pisang) sehingga bisa meminimalisir akan sampah yang ada di panjang tersebut. Pupuk organik cair adalah larutan dari pembusukan bahan- bahan organik yang berasal dari sisa tanaman, kotoran hewan, dan manusia yang kandungan unsur haranya lebih yang dibuat secara alami melalui proses fermentasi. Bahan-bahan yang digunakan dalam membuat pupuk cair adalah. Kulit Pisang, gula pasir/molase/gula merah/gula jawa, air beras cucian pertama, air bersih, botol bekas minuman.
Co-Authors Ayu Lidyana David Lusanto Devi Indri Ningsih Romi Faslah