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Klasifikasi Kunyit dan Temulawak dengan VGG16 dan Fuzzy Tsukamoto Berbasis Android Setyawan, Muhammad Rizki; Bahari Putra, Fajar Rahardika; Ilham, Ahmad; Suseno, Dimas Adi
JURIKOM (Jurnal Riset Komputer) Vol 12, No 3 (2025): Juni 2025
Publisher : Universitas Budi Darma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30865/jurikom.v12i3.8696

Abstract

Indonesia has a very rich biodiversity, including various medicinal plants that are highly financially beneficial and health-promoting. Among these medicinal plants, temulawak and turmeric are the two most popular rhizomes widely used in traditional medicine as well as the herbal industry. However, because the shape and color of these two plants are very similar, it is often difficult to distinguish between them, especially for laypeople and new industry workers. This research developed an Android-based application that can effectively and accurately distinguish between temulawak and turmeric to address this issue. For this application, the Convolutional Neural Network (CNN) architecture of the VGG-16 model is used along with the Tsukamoto fuzzy method as an additional layer. The trials conducted on the developed model using test data showed an accuracy rate of 0.97, a recall value of 0.98, and an F1 score of 0.97. Meanwhile, the blackbox testing shows that this application functions stably without technical issues, making it ready for use. Additionally, blackbox testing shows that the system can function stably without any issues, making it suitable for real-world use
Klasifikasi Kunyit dan Temulawak dengan VGG16 dan Fuzzy Tsukamoto Berbasis Android Setyawan, Muhammad Rizki; Bahari Putra, Fajar Rahardika; Ilham, Ahmad; Suseno, Dimas Adi
JURNAL RISET KOMPUTER (JURIKOM) Vol. 12 No. 3 (2025): Juni 2025
Publisher : Universitas Budi Darma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30865/jurikom.v12i3.8696

Abstract

Indonesia has a very rich biodiversity, including various medicinal plants that are highly financially beneficial and health-promoting. Among these medicinal plants, temulawak and turmeric are the two most popular rhizomes widely used in traditional medicine as well as the herbal industry. However, because the shape and color of these two plants are very similar, it is often difficult to distinguish between them, especially for laypeople and new industry workers. This research developed an Android-based application that can effectively and accurately distinguish between temulawak and turmeric to address this issue. For this application, the Convolutional Neural Network (CNN) architecture of the VGG-16 model is used along with the Tsukamoto fuzzy method as an additional layer. The trials conducted on the developed model using test data showed an accuracy rate of 0.97, a recall value of 0.98, and an F1 score of 0.97. Meanwhile, the blackbox testing shows that this application functions stably without technical issues, making it ready for use. Additionally, blackbox testing shows that the system can function stably without any issues, making it suitable for real-world use
Detection of Curcuma and Turmeric Differences Utilizing Fuzzy Tsukamoto Android-Based CCN Model Putra, Fajar Rahardika Bahari; Setyawan, Muhammad Rizki; Ilham, Ahmad; Suseno, Dimas Adi
ILKOM Jurnal Ilmiah Vol 17, No 3 (2025)
Publisher : Prodi Teknik Informatika FIK Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/ilkom.v17i3.2857.276-291

Abstract

Turmeric and curcuma are herbs that are often used in medicine and cooking. However, their similar shapes and colours make it difficult for people, especially in Southwest Papua, to distinguish between them directly. According to the Central Statistics Agency (BPS) in 2023, turmeric production reached 18,302 units, far higher than turmeric, which only reached 2,950 units. Based on field interviews in Southwest Papua, more than 60% of respondents had difficulty distinguishing turmeric from turmeric. To address this issue, this research develops an Android-based classification system by integrating the Fuzzy Tsukamoto algorithm with Convolutional Neural Network (CNN) models. Five CNN models VGG16, MobileNetV2, NASNetMobile, EfficientNetB2, and EfficientNetB3 were selected based on their balance between computational efficiency (MobileNetV2, NASNetMobile), depth and proven stability (VGG16), and modern scalable architectures (EfficientNetB2 and B3). Each model was combined with fuzzy logic to enhance classification accuracy. he dataset consisted of 800 images of curcuma and turmeric obtained from Kaggle and field collections. The data were divided into training, validation, and testing sets, and augmented through a series of transformations including rescaling to a range of 0 to 1, rotation up to 40 degrees, horizontal shift of 20%, angular distortion (shear) of 20%, zoom up to 30%, horizontal flipping, and brightness adjustment. Empty areas generated during augmentation were filled using the nearest pixel value with the ‘nearest’ mode to preserve image integrity. Training was performed using the AdamW optimizer and fine-tuning. Model evaluation employed accuracy, precision, recall, F1-score, and confusion matrix metrics. The results showed that the VGG16 model performed best, achieving 97% accuracy, 98% precision, 97% recall, and 98% F1-score, as confirmed by the classification report and confusion matrix. This model was also the most stable when tested on the Android system, while EfficientNetB2 and B3 produced less satisfactory outcomes. These findings demonstrate that combining CNN and Fuzzy Tsukamoto improves the classification accuracy of images with high visual similarity. The proposed system has the potential to be applied as a direct plant identification tool in the field and can be further extended to classify other visually similar plants