Article Per Year (5 Year)
p-Index From 2020 - 2025
0.408
P-Index
This Author published in this journals
All Journal Jurnal Akademisi Vokasi Jurnal Penelitian Terapan Mahasiswa
Yulianus Janur
Politeknik eLBajo Commodus, Labuan Bajo, Indonesia
Humanities Computer Science & IT Economics, Econometrics & Finance Environmental Science Languange, Linguistic, Communication & Media Social Sciences

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Pengetahuan dan Sikap Higiene dalam Konteks Pembuatan Jamu Tradisional: Studi Komparatif pada Peserta Pelatihan di Desa Kakor, Kecamatan Lembor Selatan Dewi Sartika Umul; Andriano Calrinto Mami; Yulianus Janur
JURNAL AKADEMISI VOKASI Vol 4 No 1 (2025): Jurnal Akademisi Vokasi
Publisher : Pusat Penelitian dan Pengabdian Politeknik eLBajo Commodus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63604/javok.v4i1.159

Abstract

This study aims to examine the effect of hygiene knowledge and hygiene attitudes on participants of a traditional herbal drink (Jamu Beras Kencur) training program in Kakor Village, Lembor Selatan District. The importance of hygiene practices in traditional food production, particularly in tourism-based community economies, served as the rationale for this research. The study used a quantitative explanatory approach with a saturated sampling technique, involving 30 participants comprising students and local residents. Data were collected through pre-test and post-test questionnaires and analysed using Partial Least Squares Structural Equation Modelling. The findings show a significant increase in participants’ hygiene knowledge and attitudes after the training. All measurement indicators met the standards for validity and reliability, and the analysis revealed a strong and statistically significant influence of hygiene knowledge on hygiene attitudes. The path coefficient was 0.984 with a coefficient of determination of 0.968. These results indicate that hygiene education through practical training effectively enhances both understanding and behavioural intention among participants. The findings highlight the crucial role of hygiene knowledge in shaping safe production behaviours, reinforcing the need for community-based interventions to support the development of quality local culinary products in tourism destinations
Pengaruh Karakteristik Perusahaan Terhadap Pengungkapan Sustainability Reporting Afren Budiman; Agus Wahyudi; Yulianus Janur
Jurnal Penelitian Terapan Mahasiswa Vol 3 No 1 (2025): Jurnal Penelitian Terapan Mahasiswa
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik eLBajo Commodus

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh karakteristik perusahaan terhadap pengungkapan sustainability report. Kajian ini dilakukan pada perusahaan jasa sektor perbankan yang tercatat di bursa efek Indonesia (BEI) pada tahun 2023-2024. Teknik analisis data pada penelitian ini menggunakan analisis regresi linear berganda. Metode penentuan sampel pada penelitian ini adalah purposive sampling, yaitu cara pengambilan sampel dengan dasar pertimbangan kriteria tertentu. Sampel yang diperoleh ialah sebanyak 33 perusahaan dari total populasi sebanyak 43 perusahaan. Hasil penelitian ini menunjukkan bahwa jenis industri, ukuran perusahaan, susunan dewan komisaris independen dewan direksi tidak berpengaruh terhadap sustainability reporting sedangkan umur perusahaan berpengaruh positif terhadap sustainability reporting.
Co-Authors Afren Budiman Agus Wahyudi Andriano Calrinto Mami Dewi Sartika Umul