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All Journal JURNAL DESTINASI PARIWISATA Easta Journal of Innovative Community Services Asian Journal of Management, Entrepreneurship and Social Science Jurnal Akademisi Vokasi
Andriano Calrinto Mami
Politeknik ELBajo Commodus, Labuan Bajo, Indonesia
Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences Other

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Respon Masyarakat Desa Batu Cermin Dalam Pengembangan Daya Tarik Wisata Gua Batu Cermin, Labuan Bajo Andriano Calrinto Mami; I Gusti Agung Oka Mahagangga
JURNAL DESTINASI PARIWISATA Vol 8 No 1 (2020): VOL 8, NO 1 (2020): (JANUARY-JUNE) JURNAL DESTINASI PARIWISATA
Publisher : Program Studi Sarjana Pariwisata, Fakultas Pariwisata, Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (241.576 KB) | DOI: 10.24843/JDEPAR.2020.v08.i01.p08

Abstract

The tourist attraction of Batu Cermin Cave is a tourist attraction located in the city center of Labuan Bajo. Attractions offered to tourists who end up in Batu Cermin Cave in the form of natural attractions along the Cave where there are Wisatawaan Stalagtics and Stalagmites who visit Batu Cermin Cave are dominated by tourists from the archipelago. For now the management of Batu Cermin Cave tourist attraction is still managed by the local government in this case is the West Manggarai District Tourism and Culture Service. Later the management of Batu Cermin Cave will involve the Batu Cermin village so that in this study we will discuss "The Response of Batu Cermin Village Community in the Development of Tourism Attractions in Batu Cermin Cave, Labuan Bajo". The research method used in this study is a qualitative research method with qualitative descriptive data analysis techniques to explain the public response in the development of tourism in the tourist attraction of Batu Cermin Cave. The data source consists of primary data and secondary data. Data collection techniques using the method of observation, interviews and literature study. The determination of informants in this study used the Snowball technique. The results obtained are the existing conditions of Batu Cermin Cave tourist attraction in the stages of involvement in Butler's theory and the response of the community of Batu Cermin village is still in the Aphaty phase in the Irridex theory Keyword: Tourist Attraction, Batu Cermin Cave, Development of Tourism, Community Response, Travelers
Local Community-Based Tourism Development in Batu Cermin Tourism Village, West Manggarai Regency Andriano Calrinto Mami; Nyoman Ariana; I Putu Anom
Asian Journal of Management, Entrepreneurship and Social Science Vol. 4 No. 03 (2024): August Asian Journal of Management Entrepreneurship and Social Science ( AJMES
Publisher : Cita Konsultindo Research Center

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Abstract

Community empowerment is one of the main elements in the process of developing a tourist village. One proof of empowerment is the participation of the community in the tourism development process. This study aims to identify internal and external factors in the tourism development process in Batu Cermin Tourism Village. Furthermore, it formulates appropriate strategies for community-based tourism development in Batu Cermin Tourism Village, West Manggarai Regency. This research uses a qualitative method approach. The data sources in this study were obtained through observation, interviews, literature studies, documentation, and the distribution of questionnaires. Subsequently, the obtained data were analysed using qualitative descriptive analysis, IFE and EFE analysis, IE matrix, SWOT matrix, and Quantitative Strategic Planning Matrix (QSPM) analysis. The research results show that the main strength factor is the strategic location of Batu Cermin Tourism Village, while the main weakness is the suboptimal collaboration among stakeholders. Furthermore, enhancing the knowledge of the local community becomes the main opportunity factor for Batu Cermin Tourism Village in the tourism development process, and the main threat factor is regulation. Based on the SWOT analysis results, seven strategies are proposed: optimising destination promotion, improving the quality of tourism human resources, maximising local community participation in destination development, optimising destination management, disaster mitigation and preventive measures, maximising synergy among tourism stakeholders in the destination, and establishing cooperation among destinations in Labuan Bajo. Maximising synergy among tourism stakeholders in the destination is the priority strategy based on the QSPM analysis results.
Pelatihan Pembuatan Jamu Beras Kencur di SMAN 2 Lembor Selatan dalam Mendukung Agrowisata Desa Kakor Umul, Dewi Sartika; Ine Dae, Yohana Etheldreda; Ngasa, Gracedelia Jeannywelasny; Janur, Yulianus; Mami, Andriano Calrinto
Easta Journal of Innovative Community Services Vol 3 No 03 (2025): Easta Journal of Innovative Community Services (EJINCS)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/ejincs.v3i03.356

Abstract

Program Pengabdian Kepada Masyarakat (PKM) ini dilatarbelakangi oleh terbatasnya diversifikasi ekonomi di Desa Kakor yang masih bergantung pada pertanian padi sebagai komoditas utama. Program ini bertujuan untuk meningkatkan keterampilan kewirausahaan dan kesadaran potensi lokal melalui pelatihan pembuatan beras kencur (minuman herbal tradisional) bagi siswa SMAN 2 Lembor Selatan. Kegiatan ini dilakukan dengan menggunakan metode demo masak partisipatif, dipimpin oleh mahasiswa dan dosen perhotelan, yang melibatkan siswa dan kelompok masyarakat. Semua bahan yang digunakan berasal dari hasil pertanian lokal di Desa Kakor. Hasilnya menunjukkan adanya peningkatan pengetahuan, keterampilan teknis, dan tumbuhnya kesadaran kolektif akan potensi nilai tambah produk lokal untuk mendukung agrowisata. Program ini juga memperkuat sinergi antara lembaga pendidikan, sekolah, dan pemerintah desa dalam mendorong pemberdayaan ekonomi masyarakat berbasis kearifan lokal.
Dinamika Motivasi, Kesempatan dan Kemampuan Masyarakat Lokal dalam Mengembangkan Desa Wisata Batu Cermin Andriano Calrinto Mami; Dewi Sartika Umul
JURNAL AKADEMISI VOKASI Vol 4 No 1 (2025): Jurnal Akademisi Vokasi
Publisher : Pusat Penelitian dan Pengabdian Politeknik eLBajo Commodus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63604/javok.v4i1.158

Abstract

This study aims to analyze the dynamics of motivation, opportunities and abilities of local communities in Batu Cermin Tourism Village as one of the tourist attractions in the Labuan Bajo Super Priority Destination. Using the MOA model approach (Motivativation, Opportunity, Ability), This study combines qualitative data from in-depth interviews with tourism actors and policy makers and quantitative data from questionnaires distributed to local communities. Using a mixed methods approach, The data was then analyzed using qualitative descriptive. The results of the study showed that the community has a fairly high motivation to be involved in the tourism sector, which is driven by the hope of improving the economy and preserving local culture. However, the opportunities that exist are still limited by policies and regulations between management parties, especially in Batu Cermin Cave which is the main asset of the Village. In terms of ability, the majority of the community feels that they have potential, but still need to increase capacity and capability through ongoing training. Therefore, strengthening local capacity and active community involvement are the keys so that Batu Cermin Tourism Village can develop into a sustainable and world-class tourism destination.
Pengetahuan dan Sikap Higiene dalam Konteks Pembuatan Jamu Tradisional: Studi Komparatif pada Peserta Pelatihan di Desa Kakor, Kecamatan Lembor Selatan Dewi Sartika Umul; Andriano Calrinto Mami; Yulianus Janur
JURNAL AKADEMISI VOKASI Vol 4 No 1 (2025): Jurnal Akademisi Vokasi
Publisher : Pusat Penelitian dan Pengabdian Politeknik eLBajo Commodus

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63604/javok.v4i1.159

Abstract

This study aims to examine the effect of hygiene knowledge and hygiene attitudes on participants of a traditional herbal drink (Jamu Beras Kencur) training program in Kakor Village, Lembor Selatan District. The importance of hygiene practices in traditional food production, particularly in tourism-based community economies, served as the rationale for this research. The study used a quantitative explanatory approach with a saturated sampling technique, involving 30 participants comprising students and local residents. Data were collected through pre-test and post-test questionnaires and analysed using Partial Least Squares Structural Equation Modelling. The findings show a significant increase in participants’ hygiene knowledge and attitudes after the training. All measurement indicators met the standards for validity and reliability, and the analysis revealed a strong and statistically significant influence of hygiene knowledge on hygiene attitudes. The path coefficient was 0.984 with a coefficient of determination of 0.968. These results indicate that hygiene education through practical training effectively enhances both understanding and behavioural intention among participants. The findings highlight the crucial role of hygiene knowledge in shaping safe production behaviours, reinforcing the need for community-based interventions to support the development of quality local culinary products in tourism destinations
Co-Authors Dewi Sartika Umul Gracedelia Jeannywelasny Ngasa I Gusti Agung Oka Mahagangga I Putu Anom Nyoman Ariana Umul, Dewi Sartika Yohana Etheldreda Ine Dae Yulianus Janur Yulianus Janur