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Public Response to Halal Certification: A Study of the Interaction between MUI Fatwa and LP POM MUI Mashudi; Ilmi, Abdullah Rosikh Fil
International Journal of Islamic Business and Economics (IJIBEC) Vol 8 No 1 (2024): Volume 8 Nomor 1 Tahun 2024
Publisher : Universitas Islam Negeri K.H. Abdurrahman Wahid Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28918/ijibec.v8i1.7200

Abstract

This study aims to describe the interaction between MUI (Indonesian Ulema Council), the Fatwa Commission, and the MUI's LP POM (Assessment Institute for Food, Drugs, and Cosmetics) regarding halal products and the response from society (both producers and consumers) towards halal product certification. This type of research is field research in the form of applied research. Data collection techniques include surveys, interviews, and documentation. The sources of research data are primary data from field research and secondary data from literature research. The data analysis technique used is qualitative, consisting of descriptive explanations, eclectic analysis, content analysis, and rationalistic analysis. Data accuracy is maintained through triangulation. This research is concentrated on the LP POM MUI in four provinces on the island of Java, with samples taken from Jakarta, Bandung, Semarang, and Surabaya. The research results indicate several important points; first, the response of producers and consumers towards the halal product certification carried out by the LP POM MUI is generally low/negative. Second, the factors causing the low/negative response from producers include the lack of certainty in halal product certification laws, the tendency of producers to prioritize business aspects, and weak government oversight of raw materials and additives that fall into the non-halal category. Third, the low/negative response from the public towards halal product certification is also influenced by low purchasing power, low education and knowledge among some Indonesian Muslims about halal products, and differences in lifestyle due to the geographical location of consumers in rural and urban areas, coastal and mountainous regions.
The Transformation of Land Law in Indonesia: From Commodification to Maqāṣid and Social Justice Muntaqo, Firman; Mashudi, Mashudi; Pratama, Alip Dian; Ilmi, Abdullah Rosikh Fil; Rumesten, Iza
Al-Ahkam Vol. 35 No. 2 (2025): October
Publisher : Faculty of Sharia and Law, Universitas Islam Negeri (UIN) Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/ahkam.2025.35.2.25605

Abstract

This article examines the transformation of Indonesian land law from the paradigm of fundamental justice embodied in the 1960 Basic Agrarian Law (UUPA) to a market-oriented framework shaped by the Omnibus Law on Job Creation and decentralization policies. This shift generates tensions between constitutional mandates, Pancasila values, customary law, and politico-economic interests that often marginalize structural justice. The study aims to analyze how these foundational values interact with Islamic legal philosophy through the maqāṣid approach to construct a more equitable and sustainable agrarian system. Employing a qualitative normative legal method combined with interpretive and comparative analysis, the research finds that a dialogical integration of UUPA principles, maqāṣid, and the social function of land can generate an alternative paradigm of land governance. The novelty lies in proposing a model emphasizing tawāzun (balance), ecological protection, and social equality. Theoretically, the article enriches global law-and-development discourse, while practically providing normative grounds for reconstructing agrarian policy toward justice and sustainability.