Barus, Rovina Efranti
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Stress Levels Among Nurses Working in the Emergency Department and Their Work Motivation During the COVID-19 Pandemic at Level IV Military Hospital 01.07.01 Pematangsiantar Barus, Rovina Efranti; Ginting, Isa Harpika; Saragih, Tati Adriana
Benih : Journal of Midwifery Vol. 4 No. 01 (2025): Benih : Journal of Midwifery
Publisher : Cattleya Darmaya Fortuna

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54209/benih.v4i01.361

Abstract

Nurses' work stress during the COVID-19 pandemic has been a significant factor contributing to decreased job performance, primarily due to excessive workloads and lack of motivation. Therefore, providing work motivation to nurses is crucial. This study aims to analyze the relationship between stress levels and work motivation among nurses working in the Emergency Department during the COVID-19 pandemic at Level IV Military Hospital Pematangsiantar. This research used a quantitative method with a cross-sectional approach. The population was selected using a total sampling technique, consisting of 25 respondents. The variables in this study were stress levels and work motivation. Data were collected using a questionnaire, and data processing involved editing, coding, scoring, and tabulating. Data were analyzed using Spearman’s Rho rank test. The study found that nearly half of the respondents experienced a moderate level of stress (12 respondents or 48%), and nearly half had a moderate level of work motivation (12 respondents or 44%). The statistical test showed a p-value of 0.000 < α = 0.005, indicating that H1 is accepted. There is a significant relationship between the stress levels of nurses working in the Emergency Department and their work motivation during the COVID-19 pandemic at Level IV Military Hospital Pematangsiantar.
Pregnant Women's Knowledge Level About the Importance of Nutrition in the First Trimester of Sigodang Village, Simalungun Regency Saragih, Tati Adriana; Barus, Rovina Efranti
Benih : Journal of Midwifery Vol. 4 No. 01 (2025): Benih : Journal of Midwifery
Publisher : Cattleya Darmaya Fortuna

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54209/benih.v4i01.489

Abstract

Pregnant women are a group that is quite nutritionally prone. Pregnant women have different food needs because there is a fetus growing in her. Malnutrition in pregnant women can affect the fetal growth process and can lead to miscarriage, abortion, stillbirth, neonatal death, congenital defects, anemia in the baby, intra-partum asphyxia (death in the womb), birth with low birth weight. The research design used is Descriptive using primary data through the distribution of questionnaires with the subject of the study being all pregnant women in Nagori tiga Balata, Kec. Jorlang Hataran Regency Simalungun in 2012 as many as 25 respondents. Based on the results of the study, it was found that not all pregnant women knew about the importance of nutrition in the first trimester. Based on the level of knowledge, the majority of mothers were less knowledgeable, namely 11 people (44%), based on the age of the majority of less knowledgeable mothers at the age of < 20 years, namely 6 people (24%), based on education, the majority of mothers with elementary education were 5 people (20%), based on the parity of the majority of mothers with low knowledge of primigravida, namely 5 people (20%), based on information sources, the majority of knowledge is less knowledgeable in mothers who obtain information sources from health workers, namely 5 people (20%). Based on research, it is recommended for health workers to improve their performance in providing counseling and health education to pregnant women and the community.