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All Journal Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Putri, Rafika Dila
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

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Pendapatan Usahatani Kembang Kol Musim Kemarau dan Musim Hujan di Kabupaten Tanggamus Putri, Rafika Dila; Prasmatiwi, Fembriarti Erry; Haryono, Dwi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.19061

Abstract

Low cauliflower productivity in Tanggamus Regency not only reduces farm income but also has an impact on farmers' household income. The purpose of this study was to analyze farm income in the dry and rainy seasons and the share of cauliflower farming income to household income. The location of the study was in the cauliflower production center, namely Gisting District and Gunung Alip District. The population of cauliflower farmers was 82 people, and all of them were taken as samples in this study. The research data were taken from October to December 2024. The analysis method used was quantitative descriptive analysis, namely farm income analysis and household income analysis. The results of this study indicate that cauliflower farming in both seasons is profitable, but the rainy season is lower than the dry season. The total income of farmer households is IDR 62,201,587.76/year and the share of cauliflower farming income to the total income of farmer households is 22.55%.
PERBEDAAN PENILAIAN PEMBELI MAKAN SIANG DAN MALAM TERHADAP ATRIBUT RUMAH MAKAN PADANG X, BANDAR LAMPUNG Putri, Rafika Dila; Hudoyo, Agus; Riantini, Maya
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol. 12 No. 1 (2024)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v12i1.8412

Abstract

This study aims to analyze differences between lunch and dinner buyers in assessing importance and performance attributes, differences in importance and performance levels between lunch buyers and dinner buyers, and analyze the attributes that need to be improved and maintained. The method used in this study was a survey method by conducting interviews with 35 lunch buyer respondents and 35 dinner buyer respondents. The samples were determined using a probability sampling technique to randomize table numbers and the analytical method used was the Mann-Whitney Test and Importance Performance Analysis (IPA). Interest and performance attribute ratings by buyers used a Likert scale with a range of 1 to 5. This study showed that there was no significant difference in importance and performance ratings between lunch and dinner buyers' ratings. There are 4 different attributes of the importance and performance of dinner and lunch. There is 1 attribute whose performance needs to be improved and 8 attributes whose performance needs to be maintained. Keywords: attributes, Importance Performance Analysis (IPA), importance and performance, lunch buyers and dinner buyers.
Co-Authors Agus Hudoyo Dwi Haryono Fembriarti Erry Prasmatiwi Maya Riantini, Maya