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All Journal Majalah Ilmiah Cahaya Ilmu International Journal of Multidisciplinary Reseach
Devy Pramudiana , Ika
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Humanities Computer Science & IT Economics, Econometrics & Finance Education Engineering Social Sciences

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Peran Kebijakan Pemerintah dalam Pemberdayaan Masyarakat untuk Pengembangan Desa Wisata Silowo Merakurak di Tuban Jawa Timur Nur Rizki, Moh. Irfan; Widyawati; Dwijosusilo , Kristyan; Devy Pramudiana , Ika
Majalah Ilmiah "CAHAYA ILMU" Vol 7 No 2 (2025): MAJALAH ILMIAH CAHAYA ILMU
Publisher : STIA Pembangunan Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37849/mici.v7i2.466

Abstract

Penelitian ini bertujuan untuk menganalisis peran kebijakan pemerintah dalam pemberdayaan masyarakat melalui pengelolaan desa wisata Silowo Merakurak di Tuban, Jawa Timur. Metode penelitian yang digunakan adalah kualitatif dengan pendekatan studi kasus pada desa wisata Silowo Merakurak. Penelitian ini menggunakan teori pemberdayaan masyarakat menurut Jim Ife, yang menekankan pada elemen-elemen seperti sumber daya, kesempatan, pengetahuan, dan keterampilan sebagai indikator utama dalam pemberdayaan. Hasil penelitian menunjukkan bahwa kebijakan pemerintah dalam penyediaan sumber daya seperti pelatihan keterampilan, akses ke pendidikan, dan perbaikan infrastruktur telah memberikan dampak positif terhadap peningkatan kapasitas masyarakat, dengan sekitar 75% masyarakat mengalami peningkatan keterampilan dan akses ekonomi. Namun, masih ada tantangan dalam distribusi kesempatan yang adil, terutama bagi warga di daerah terpencil, serta keterbatasan fasilitas pendukung yang mempengaruhi kenyamanan wisatawan. Berdasarkan temuan ini, disarankan agar pemerintah memperluas akses pelatihan, memperbaiki infrastruktur dasar, dan mendorong partisipasi aktif masyarakat dalam proses pengambilan keputusan, agar desa wisata Silowo Merakurak dapat berkembang menjadi desa wisata yang berkelanjutan dan inklusif.
THE ROLE OF PURA RAHARJA HOSPITAL MANAGEMENT IN SURABAYA IN SUPERVISING THE SERVICES OF THE FOOD COURT AS A SUPPORTING PUBLIC SERVICE Yuyun Ratnowati , Iva; Devy Pramudiana , Ika; Mustofa, Amirul
International Journal of Multidisciplinary Reseach Vol. 1 No. 5 (2025): Desember
Publisher : International Journal of Multidisciplinary Reseach

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Public services in hospitals not only consist of medical services, but also include supporting services that play a vital role in ensuring the safety and comfort of service users, such as the food court. The presence of a food court in the hospital area directly affects aspects of health, cleanliness, and public satisfaction, thus requiring maximum supervision from hospital management. This study aims to analyze the management function of Pura Raharja Hospital Surabaya in supervising the food court service as an additional public service, the supervisory methods applied, and the problems encountered in its implementation. This study applies a qualitative approach with a case study design. Information was obtained through in-depth interviews, observation, and document analysis, followed by interactive analysis through data reduction, data presentation, and conclusion drawing. The research findings indicate that hospital management plays a crucial role in supervising food courts through the establishment of internal policies, standard operating procedures, and routine inspections in accordance with health sector regulations. However, effective supervision still faces challenges related to human resources, inter-unit collaboration, and a suboptimal evaluation system. This study highlights the significance of strengthening the management and supervision of non-medical services as an essential component in improving the quality of public services in hospitals.
Co-Authors Amirul Mustofa Dwijosusilo , Kristyan Nur Rizki, Moh. Irfan Widyawati Yuyun Ratnowati , Iva