Yulan, Gao
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Transfer Learning Models for Precision Medicine: A Review of Current Applications Pamungkas, Yuri; Aung, Myo Min; Yulan, Gao; Uda, Muhammad Nur Afnan; Hashim, Uda
Buletin Ilmiah Sarjana Teknik Elektro Vol. 7 No. 3 (2025): September
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/biste.v7i3.14286

Abstract

In recent years, Transfer Learning (TL) models have demonstrated significant promise in advancing precision medicine by enabling the application of machine learning techniques to medical data with limited labeled information. TL overcomes the challenge of acquiring large, labeled datasets, which is often a limitation in medical fields. By leveraging knowledge from pre-trained models, TL offers a solution to improve diagnostic accuracy and decision-making processes in various healthcare domains, including medical imaging, disease classification, and genomics. The research contribution of this review is to systematically examine the current applications of TL models in precision medicine, providing insights into how these models have been successfully implemented to improve patient outcomes across different medical specialties. In this review, studies sourced from the Scopus database, all published in 2024 and selected for their "open access" availability, were analyzed. The research methods involved using TL techniques like fine-tuning, feature-based learning, and model-based transfer learning on diverse datasets. The results of the studies demonstrated that TL models significantly enhanced the accuracy of medical diagnoses, particularly in areas such as brain tumor detection, diabetic retinopathy, and COVID-19 detection. Furthermore, these models facilitated the classification of rare diseases, offering valuable contributions to personalized medicine. In conclusion, Transfer Learning has the potential to revolutionize precision medicine by providing cost-effective and scalable solutions for improving diagnostic capabilities and treatment personalization. The continued development and integration of TL models in clinical practice promise to further enhance the quality of patient care.
Advances in Brain-Computer Interfaces for Taste Perception: Current Insights and Future Directions Pamungkas, Yuri; Karim, Abdul; Yulan, Gao; Uda, Muhammad Nur Afnan; Hashim, Uda
Buletin Ilmiah Sarjana Teknik Elektro Vol. 8 No. 1 (2026): February
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/biste.v8i1.14718

Abstract

Human taste perception is a complex multisensory process that integrates chemical, emotional, and cognitive responses within the brain. Traditional methods for evaluating taste rely on subjective reporting, which limits reproducibility and accuracy. Brain-Computer Interface (BCI) technology provides an objective solution by decoding neural activity associated with taste perception using non-invasive techniques such as EEG and fNIRS. The research contribution aims to deliver an extensive overview of the latest advancements in BCI-oriented taste research, emphasizing various applications, methodological frameworks, and potential future pathways that connect the domains of neuroscience and sensory technology. This review examines the use of EEG and fNIRS modalities for signal acquisition, preprocessing, feature extraction, and classification across 36 studies conducted between 2020 and 2025. These works employ both traditional algorithms and deep learning models, including SVM, CNNs, and Transformer-based frameworks, to decode neural signatures of basic tastes and multisensory interactions. Results show that BCIs have successfully identified distinct brain responses for sweet, sour, salty, bitter, and umami stimuli. They have also been applied in multisensory integration, hedonic evaluation, consumer behavior analysis, clinical diagnosis of taste disorders, and affective monitoring. However, challenges remain in signal noise, dataset standardization, and model interpretability. In conclusion, BCIs represent a promising and interdisciplinary approach for objectively studying and enhancing human taste perception through the integration of neuroscience, engineering, and artificial intelligence.