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All Journal JNKI (Jurnal Ners dan Kebidanan Indonesia) (Indonesian Journal of Nursing and Midwifery) Jurnal Abdi Insani
Pili Mangngi, Atalia
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PENDIDIKAN KESEHATAN MAKANAN BERGIZI BAGI IBU HAMIL DAN BAYI BALITA SEBAGAI UPAYA PENCEGAHAN STUNTING DI DESA PUKDALE Pili Mangngi, Atalia; Babys, Isna Yuswela; Manek, Brigita Dina; Gusman, Avelina Paskalia; Satiti, Diah Ayu Dwi; Alang, Ermi Lilianda; Atapukang, Fitri; Fernandez, Ninick Corea; Erni, Bernadeta
Jurnal Abdi Insani Vol 12 No 8 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i8.2776

Abstract

ABSTRAC Malnutrition is one of the factors that increases the risk of stunting in children. Providing adequate nutrition from conception and providing complementary foods appropriate to the child's nutritional needs are key ways to prevent stunting. This initiative aims to provide health education on nutritious food for pregnant women and mothers of toddlers as a preventative measure. This activity was carried out at the Pukdale village office with the target being pregnant women, mothers with babies, mothers of toddlers and couples of childbearing age and the general public in Pukdale village. Counseling or education to the community by involving stakeholders as supporters of the realization of a healthy generation. This activity was attended by a target of 50 people consisting of pregnant women, mothers with babies and toddlers and also by the general public. All participants were involved enthusiastically and interacted with the speakers through discussion and Q&A sessions. This activity had a very positive impact on all participants because there was an increase in knowledge on the results of the questionnaire examination.
The effect of the effectiveness of red ginger and L14 acupressure on (Primary Dysmenorrhoea) in fourth semester students of D III Midwifery Study Program STIKES Maranatha Kupang Manek, Brigita Dina; Nurul Ilma, Nabilah; Pili Mangngi, Atalia; M.T Duka, Maria; P. Gusman, Avelina
JNKI (Jurnal Ners dan Kebidanan Indonesia) (Indonesian Journal of Nursing and Midwifery) Vol 12, No 2 (2024)
Publisher : Alma Ata University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21927/jnki.2024.12(2).238-247

Abstract

Background: Menstrual pain is commonly felt by women on the first day of menstruation. Based on the results of an initial survey conducted at STIKes Maranatha Kupang D-III Midwifery Study Program 1 (10%) people who experience mild dysmenorrhoea, 7 (70%) people experience moderate dysmenorrhoea, 2 (20%) people who experience severe dysmenorrhoea, 2 (20%) people who experience very severe dysmenorrhoea every month. Objectives : The purpose of this study was to determine the difference in effectiveness between red ginger and L14 acupressure on menstrual pain (primary dysmenorrhoea) in students at STIKes Maranatha Kupang D III Midwifery Study Program.Methods: The design used in this study was comparative analytics with an observational approach. The study population was all adolescent girls who had primary dysmenorrhoea and were not taking painkillers. A sample of 32 respondents was taken by accidental sampling. The instrument used is the NRS Bourbanis pain scale assessment sheet. This research was conducted at STIKes Maranatha Kupang Midwifery Study Program D-III.  Results : The pretest results of the red ginger group showed that most respondents (56%) 9 respondents experienced mild. pain, while the post test results showed almost all respondents (81%) 13 respondents experienced mild pain. The pretest results of the L14 Acupressure group showed that most respondents (75%) 12 respondents experienced moderate pain, while the post test results showed almost all respondents (81%) 13 respondents experienced mild pain. With the statistical test Mann-Whitney Test the results show P_value = 0.030 < (α) 0.05.Conclusions: That there is a significant difference in effectiveness between after consumption of red ginger and L14 on the intensity of menstrual pain in adolescent girls at STIKes Maranatha Kupang Study Program D-III Midwifery. It is hoped that the results of this study can be used as an alternative option to overcome / reduce the intensity of menstrual pain (primary dysmenorrhoea) in adolescent girls without having to use chemical drugs.
Co-Authors Alang, Ermi Lilianda Atapukang, Fitri Babys, Isna Yuswela Erni, Bernadeta Fernandez, Ninick Corea Gusman, Avelina Paskalia M.T Duka, Maria Manek, Brigita Dina Manek, Brigita Dina Nurul Ilma, Nabilah P. Gusman, Avelina Satiti, Diah Ayu Dwi