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All Journal JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication)
YUZINOSFRIS, YUZINOSFRIS
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Environmental Science Social Sciences

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KARAKTERISTIK DAN TINGKAT KOMPETENSI PENYULUH PERTANIAN SWADAYA DI KABUPATEN TANAH DATAR (Characteristic Profile And Competency Level Of Independent Agricultural Extension Workers In Tanah Datar Regency) YUZINOSFRIS, YUZINOSFRIS; SYAHNI, RAHMAT; ASMAWI, ASMAWI
JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication) JAKP, Volume 8, Nomor 2, Oktober 2025
Publisher : Universitas Mulawarman (University of Mulawarman)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35941/jakp.8.2.2025.22345.127-140

Abstract

This study aims to analyze the characteristics and competence levels of Independent Agricultural Extension Workers (IAEW) in Tanah Datar Regency. The research employed a descriptive quantitative method with a survey approach involving 85 respondents selected through a census technique. Data were collected using questionnaires and interviews, then analyzed using frequency and percentage tabulations. The findings show that most IAEWs are aged ≥50 years (62.81%), have a senior high school education (56.4%), and possess 4–6 years of extension experience (35.9%). Psychologically, the majority demonstrate high motivation (52.6%), broad cosmopolitan orientation (46.1%), and strong creativity and innovation (50%). Overall, the IAEW competence level falls into the moderate category (61.53%), followed by low (21.80%) and high (16.67%). The technical dimension shows the highest competence, while managerial, institutional, coordination, and collaboration aspects need further strengthening. These results highlight the importance of continuous managerial and institutional capacity-building programs to enhance the role of IAEWs as strategic partners of government extension workers in promoting sustainable agricultural development.
Co-Authors Asmawi RAHMAT SYAHNI