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All Journal Amorti: Jurnal Studi Islam Interdisipliner
Betania Kartika Muhflih
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Religion Humanities Education Social Sciences Other

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The Determinants Influencing Behavioral Intention in Consuming Halal Food Among Muslim Students of University Wijaya Kusuma Surabaya Khoirul Anam; Betania Kartika Muhflih; Mohammad Aizat Jamaludin; Susilo Wati
Amorti: Jurnal Studi Islam Interdisipliner Vol. 2 No. 4 Oktober 2023: Amorti: Jurnal Studi Islam Interdisipliner
Publisher : Yayasan Azhar Amanaa Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59944/amorti.v2i4.240

Abstract

The study aimed to understand what influences Muslim students' intention to consume halal food at University Wijaya Kusuma in Surabaya, Indonesia. It considered factors like attitude, subjective norms, perceived behavioral control, religiosity, and government initiatives. Through questionnaires collected from 452 students, the research found that religiosity, subjective norms, and attitude significantly affected students' intentions to consume halal food.
Co-Authors Khoirul Anam Mohammad Aizat Jamaludin Susilo Wati