Rahmaniasari, Wanda Aisyah
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HUBUNGAN TINGKAT STRESS DENGAN FREKUENSI KELANCARAN PRODUKSI ASI PADA IBU MENYUSUI Rahmaniasari, Wanda Aisyah; Zhafirah, Hashifah Dzhihniyah
Jurnal Kesehatan Tambusai Vol. 5 No. 3 (2024): SEPTEMBER 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jkt.v5i3.32015

Abstract

Penelitian ini bertujuan untuk mengeksplorasi hubungan antara tingkat stres dan frekuensi kelancaran produksi ASI pada ibu menyusui. ASI adalah sumber nutrisi utama bagi bayi baru lahir, dan kelancaran produksinya sangat dipengaruhi oleh kondisi fisik dan psikologis ibu. Stres merupakan salah satu faktor psikologis yang dapat mempengaruhi produksi ASI. Penelitian ini bersifat observasional analitik dengan desain cross sectional. Sampel penelitian melibatkan 69 ibu menyusui dengan anak berusia 1 minggu hingga 6 bulan, yang dipilih melalui simple random sampling. Variabel yang diteliti meliputi tingkat stres dan frekuensi kelancaran produksi ASI. Data dikumpulkan melalui kuesioner yang mengukur tingkat stres dan frekuensi kelancaran produksi ASI. Hasil analisis menunjukkan adanya hubungan negatif yang signifikan antara tingkat stres dan frekuensi kelancaran produksi ASI. Penelitian ini menemukan bahwa 18,8% ibu di wilayah kerja Puskesmas Putat Jaya mengalami ketidaklancaran produksi ASI. Semakin tinggi tingkat stres, semakin rendah frekuensi kelancaran produksi ASI pada ibu menyusui. Temuan ini menyoroti pentingnya manajemen stres bagi ibu menyusui untuk memastikan kelancaran produksi ASI dan kesehatan bayi.
Evaluasi Program Pemberian Kudapan pada Balita yang Mengalami Masalah Pertumbuhan di Kota Surabaya Tahun 2023: Evaluation of the Snack Distribution Program for Toddlers with Growth Problems in Surabaya City in 2023 Jaya, Tiffany Hadi; Muniroh, Lailatul; Rahmaniasari, Wanda Aisyah
Amerta Nutrition Vol. 9 No. 1SP (2025): AMERTA NUTRITION SUPPLEMENTARY EDITION Special 5th Amerta Nutrition Conferenc
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/amnt.v9i1SP.2025.164-173

Abstract

Background: The prevalence of malnutrition among toddlers in Surabaya is 4.8% for stunting and 6.1% for wasting. Therefore, the City Government implemented a snack distribution program targeting toddlers with growth problems. Given the importance of this nutrition intervention, an evaluation is needed to assess its implementation and effectiveness. Objectives: This study aims to evaluate the implementation of the snack distribution program for toddlers with stunting, pre-stunting, and malnutrition in Surabaya City in 2023. Methods: This qualitative evaluation involved in-depth interviews with City Health Office staff, nutritionists at community health centers (puskesmas), and mothers of target toddlers, as well as document analysis conducted from June to July 2024 at the City Health Office and five puskesmas in Surabaya City. Data was collected using structured questionnaires and relevant documents. Qualitative data was analyzed using thematic analysis. Results: The evaluation revealed several problems, such as a shortage of nutritionists and incomplete program mechanisms. Snack consumption among toddlers was inconsistent because some of them did not receive snacks or received snacks that were unfit for consumption due to the negligence of Micro, Small, and Medium Enterprises (MSMEs). In addition, snack acceptance was low due to differences in toddlers’ preferences. Five out of 15 toddlers showed improved growth indicators and a downward trend in the prevalence of stunting, pre-stunting, and malnutrition; however, the overall program implementation remained suboptimal. Conclusions: The snack distribution program for toddlers with growth problems in Surabaya City in 2023 has not yet been implemented optimally. Systematic and strategic improvement is required to improve the program’s effectiveness and results.