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ANALISIS PERAN DAN KONTRIBUSI SEKTOR PERTANIAN TERHADAP PERTUMBUHAN EKONOMI DALAM PRESPEKTIF ISLAM ( STUDI PADA KABUPATEN TULANG BAWANG ) Munajahro, Violanida; Setyanto, Alief Rakhman
Jurnal Ilmiah Ekonomi, Manajemen dan Syariah Vol. 3 No. 2 (2024): JIEMAS: Jurnal Ilmiah Ekonomi, Manajemen dan Syariah
Publisher : STAI Darul Qalam Tangerang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55883/jiemas.v3i2.57

Abstract

The agricultural sector in an agrarian country, especially Indonesia, has an important role, where most of the population is very dependent on the primary sector, especially the agricultural sector. The existence of the agricultural sector is important for the development of a country or region because of its large contribution or role, especially in providing food needs, industrial raw material needs, contributing to foreign exchange, plays a major role in employment absorption, and can also affect increasing people's income. The aim of this study was to determine the role and contribution of the agricultural sector to economic growth in Tulang Bawang Regency. The research method used in this study was descriptive quantitative with a literature approach. The data sources used were secondary data from BPS Tulang Bawang and Lampung Province. The agricultural sector is a source of livelihood for the wider community in an agrarian country like Indonesia and is a sector that greatly contributes and plays an important role in the regional and national economy. The potential of the agricultural sector owned by the regions needs to be utilized properly by focusing on the agricultural sector through optimizing regional superior commodities. Therefore, the agricultural sector really needs to be developed as a leading sector in order to improve the regional economy.
Analyzing the Influence of Productivity, Price, and Population on Indonesia's Food Security: A Study from an Islamic Economic Perspective (2013-2022) Munajahro, Violanida; Nurlaili; Sari, Yetri Martika
Journal of Islamic Finance and Economic Studies Vol. 1 No. 1 (2025): Journal of Islamic Finance and Economic Studies
Publisher : CV. SPDF Harmony

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64268/jifes.v1i1.19

Abstract

Background: Food security is a major concern in Indonesia’s economy, influenced by agricultural productivity, food prices, and population growth. Instability in food supply and price fluctuations threaten national food security. An Islamic economic perspective offers additional insights, emphasizing justice and equitable food distribution.Aims: This study aims to analyze the impact of agricultural productivity, food prices (especially rice), and population size on Indonesia’s food security from 2013 to 2022, using an Islamic economic framework to generate policy recommendations for sustainable food security.Methods: A quantitative approach is used with time-series data from BPS and related sources. The study employs the Vector Error Correction Model (VECM) to examine both short- and long-term dynamics among the variables: agricultural productivity, rice prices, population size, and the food security index.Results: In the short term, agricultural productivity negatively affects food security due to yield instability. Higher rice prices positively impact food security by encouraging local production and competitiveness. Population growth, however, reduces food security by increasing demand. In the long term, both agricultural productivity and rice prices negatively affect food security, while population size shows a positive impact, possibly due to labor supply and market expansion. Conclusion: The study concludes that agricultural productivity, food prices, and population size influence food security in Indonesia differently in the short and long term. From an Islamic economic perspective, sustainable food security can be achieved through equitable welfare and fair distribution of food. Policies that promote increased agricultural productivity, food price stabilization, and sustainable population management are essential to ensuring sufficient food availability for all sectors of society. Therefore, the government must formulate policies that are more adaptive to demographic and economic changes to maintain Indonesia's food security.