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All Journal HIRONO : Jurnal Pengabdian Masyarakat
V. Limmon, Gino
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Veterinary

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TEKNIK BUDIDAYA DAN PENGOLAHAN TERIPANG PASIR (Holothuria scabra) BAGI PEMUDA GEREJA RANTING I BAITRAFA, NEGERI SULI KECAMATAN SALAHUTU, KABUPATEN MALUKU TENGAH D. Manuputty, Gratia; M. Pattinasarany, Maureen; V. Limmon, Gino; A. Noya, Yunita
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 1 (2022): 2022 April
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i1.81

Abstract

Sandfish cultivation is a meaningful way that is necessary to fulfil the production, and learning the processing aspect is also crucial to achieve a better price in selling. Suli, a coastal area, has a high potency of sandfish that needs management; however, the knowledge and skill of Suli’s people are still low regarding sandfish culture and processing. The community service program was conducted through the socialization of cultivation concept, training of sandfish processing technique, and evaluation to measure the program’s effectiveness in enhancing people’s knowledge and skill. The evaluation results indicate an increase in knowledge and skills, both for the concept of cultivation and processing techniques. The percentage of target recognition for the organisms is relatively high (83.33%), as sandfish is generally found in Suli intertidal, yet, the common name and scientific name of sandfish are not cognizant. The low percentage is more related to cultivation (12.50-16.67%) due to marine culture being infrequent in Suli waters, whereas the processing has a higher percentage (41.67%). The knowledge and skill of people are increasing after the program. Furthermore, the support of the local government is needed to stimulate the youth in the cultivation and processing business of sandfish so that the level of unemployment will decrease
PENANGANAN LIMBAH ORGANIK MENJADI BAHAN BAKU PAKAN DALAM PRODUKSI MAGGOT UNTUK SUMBER PROTEIN PAKAN IKAN BUDIDAYA SEBAGAI IMPLEMENTASI KONSEP BLUE ECONOMY V. Limmon, Gino; D. Manuputty, Gratia; N. M. Fendjalang , Sophia
HIRONO : Jurnal Pengabdian Masyarakat Vol 2 No 2 (2022): 2022 Oktober
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Universitas Hein Namotemo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55984/hirono.v2i2.121

Abstract

Aquaculture is currently one of the leading sectors. In practice, fish feed is often a problem because the quantity and price often depend on the season and the high production costs for feed. For this reason, alternative feeds and raw feed materials have been developed, which are considered in line with the blue economy concept that the government is promoting to address existing problems, namely magot (black soldier fly larvae), so that not only is the economy the goal, but the environment is also maintained. Using organic waste and providing commercial feed opportunities embody the concept of a blue economy in fish farming by utilizing magot feed. This Community Service activity aims to introduce and train the concept of cultivating and commercializing magot products as feed. The activities involving mariculture practitioners were carried out at the Maritime and Marine Science Center of Excellence at Pattimura University, Ambon, with several activities starting from preparation, implementation, and evaluation. In the early stages, magot cages and various materials needed for cultivation were prepared, including fermented fly-feed products. Based on the evaluation results, there was an increase in knowledge, reaching 85.71% -100%, while the increase in skills ranged from 90.48% -100%. The combination of lecture methods and direct training can provide effective results because participants can listen, discuss, and practice directly.
Co-Authors A. Noya, Yunita D. Manuputty, Gratia M. Pattinasarany, Maureen N. M. Fendjalang , Sophia