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Peningkatan Pengetahuan Gizi Melalui Pola Makan Seimbang Selama Ramadhan di Puskesmas Gandus Palembang Andhiny, Tiara; Utami, Fadhila Nur; Rahmiwati, Anita
Jurnal SOLMA Vol. 14 No. 3 (2025)
Publisher : Universitas Muhammadiyah Prof. DR. Hamka (UHAMKA Press)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/solma.v14i3.20323

Abstract

Background: Puasa Ramadhan menyebabkan perubahan pola konsumsi dan metabolisme tubuh, yang mempengaruhi kebutuhan gizi sehari-hari. Pengetahuan yang terbatas mengenai pola makan seimbang selama Ramadhan, terutama di kalangan usia produktif di Puskesmas Gandus Palembang, dapat berisiko menimbulkan gangguan kesehatan seperti dehidrasi, gangguan pencernaan, hingga penyakit metabolik. Tujuan dari kegiatan pengabdian masyarakat ini adalah menyampaikan informasi yang tepat mengenai asupan gizi selama bulan Ramadhan agar masyarakat dapat menjalani ibadah dengan sehat dan tetap produktif. Metode: Edukasi dilakukan dengan penyuluhan menggunakan leaflet, yang selanjutnya diukur melalui pre-test dan post-test sebagai indikator peningkatan pemahaman peserta. Sebanyak 30 orang peserta yang merupakan pengunjung Puskesmas Gandus Palembang mengikuti seluruh rangkaian kegiatan. Hasil: Temuan dari analisis pre-test dan post-test menegaskan terdapat peningkatan yang nyata pada pengetahuan peserta. Rata-rata nilai pre-test adalah 9,8, yang meningkat menjadi 13,1 pada post-test, dengan nilai p = 0,000 (< 0,05), menandakan efektivitas penyuluhan dalam meningkatkan pemahaman. Kesimpulan: Penyuluhan menggunakan leaflet terbukti efektif dalam meningkatkan pengetahuan terkait pola makan seimbang selama Ramadhan. Kegiatan ini memberikan dampak positif terhadap pemahaman gizi, yang dapat diterapkan untuk menjaga kesehatan selama puasa dan dapat menjadi model edukasi di komunitas.
The importance of folate consumption during pregnancy in preventing neural tube defects: A Literature Review Andhiny, Tiara; Rahmiwati, Anita; Novrikasari, Novrikasari
Jurnal SAGO Gizi dan Kesehatan Vol 7, No 1 (2026): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v7i1.2605

Abstract

Background: Neural Tube Defects (NTDs) are severe congenital disorders that can result in lifelong disabilities. These malformations are largely preventable through adequate folic acid intake before conception and during early pregnancy. However, in many settings, including Indonesia, pregnant women’s awareness and adherence to folic acid supplementation remain below optimal levels. Scientific evidence has long demonstrated that folic acid supports proper neural tube formation and lowers the risk of conditions such as spina bifida and anencephaly. However, there is limited discussion in existing reviews about contextual barriers, such as cultural perceptions, healthcare access, and policy limitations, that influence supplementation practices in low- and middle-income countries. This review aims to fill this gap by examining recent evidence on the preventive role of folic acid and exploring the factors that shape its effectiveness.Objectives: This study aimed to evaluate and review the existing evidence on the role of folic acid consumption in preventing Neural Tube Defects (NTD) in pregnant women and to identify factors that influence its effectiveness.Methods: This review was conducted using PubMed and Google Scholar with searches guided by standardized Medical Subject Headings (MeSH) terms: “Folic Acid,” “Pregnant Women,” and “Neural Tube Defects.” The selection process followed the PRISMA guidelines, applying the following criteria: publication between 2020 and 2024, availability of full-text articles, and a primary focus on the relationship between folic acid and NTD prevention in pregnant women. The methodological quality of the included studies was assessed using the Joanna Briggs Institute (JBI) critical appraisal tool.Results: The results of the six studies showed that folic acid deficiency significantly increased the risk of anencephaly and neural tube defects, whereas folic acid supplementation before and during pregnancy reduced the incidence of NTDs. Adequate folic acid levels in pregnant women also reduce the risk of spina bifida, although knowledge and compliance with folic acid consumption among pregnant women remain low. The methodological quality varied from moderate to high, although several studies did not adequately control for confounding factors.Conclusion: Based on these findings, folic acid consumption is crucial for preventing NTDs. However, there is a need to improve education and compliance with folic acid consumption among pregnant women. Further research is required to understand the factors influencing compliance and to design more effective interventions to enhance awareness and implementation of folic acid consumption among pregnant women.