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All Journal Bioscientist : Jurnal Ilmiah Biologi
Renjaan, Justina Andrea
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Education Immunology & microbiology Social Sciences

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Pengaruh Pemberian Ekstrak Etil Asetat Buah Biwa (Eriobotrya japonica (Tunb.) Lindl) Terhadap Profil Mikrobiota Usus Tikus Yang Diinduksi Escherichia coli Lusiana, Diana Intan Gabriella; Hartanti, Yesiska Kristina; Andareas, Pangeran; Renjaan, Justina Andrea
Bioscientist : Jurnal Ilmiah Biologi Vol. 13 No. 4 (2025): December
Publisher : Department of Biology Education, FSTT, Mandalika University of Education, Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/bioscientist.v13i4.18372

Abstract

This study investigated the therapeutic potential of ethyl acetate extract derived from Biwa fruit on the gut microbiota profile of E. coli-infected mice. This study used 30 BALB-C mice divided into five groups: positive control (Ciprofloxacin and Lomperamide 130 mg/kgBW), negative control (CMC-Na), and three Biwa extract treatment groups at doses of 200, 400, and 600 mg/kgBW. The findings demonstrated that Biwa extract at 200 mg/kgBW exhibited significant efficacy from day one, resulting in complete suppression of E. coli growth in mice. However, the cohort receiving 400 mg/kgBW showed recurring E. coli growth on day two, potentially attributable to contamination. This research provides promising preliminary evidence of the potential of Biwa fruit as an alternative herbal-based prebiotic therapy to overcome E. coli infection.
Co-Authors Andareas, Pangeran Hartanti, Yesiska Kristina Lusiana, Diana Intan Gabriella