Eka Febrian, Rama
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FINANCIAL SUSTAINABILITY OF CREATIVE ECONOMY MSMEs IN THE CULINARY SUBSECTOR: A SYSTEMATIC LITERATURE REVIEW Aprianto, Ferry; Saputra, Andrian; Januar, Riyaldi; Raisfron, Muhammad; Eka Febrian, Rama
BEMJ: Business, Entrepreneurship, and Management Journal Vol. 4 No. 2 (2025)
Publisher : Universitas Tulungagung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36563/bemj.v4i2.1935

Abstract

Abstract This study examines the development of research on the financial sustainability of creative economy micro, small, and medium enterprises (MSMEs), with a focus on the culinary subsector. A Systematic Literature Review (SLR) was conducted using a structured procedure guided by the PRISMA framework to synthesize relevant academic publications. The findings indicate that MSMEs dominate the research focus, particularly in relation to economic resilience and post-crisis recovery. However, studies addressing financial sustainability, financial management practices, and culinary-specific contexts remain limited. The literature is also dominated by quantitative approaches, highlighting the need for more integrative and context-sensitive research to strengthen the long-term financial sustainability of culinary MSMEs.