Ananda, Wahyu Rizky
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Sistem Audit Manajemen dalam Upaya Meningkatkan Sales di Toko Indomaret Ananda, Wahyu Rizky; Ramadhan, Agil; Arini, Desti
Indo-MathEdu Intellectuals Journal Vol. 7 No. 1 (2026): Indo-MathEdu Intellectuals Journal
Publisher : Lembaga Intelektual Muda (LIM) Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54373/imeij.v7i1.5042

Abstract

This study aims to analyse the role of management audit systems in increasing sales at Indomaret stores. Management audits are used as an evaluation tool to assess the effectiveness, efficiency, and economy of operational activities, particularly in the sales function. This study uses a qualitative descriptive approach with a focus on examining the management audit process and its implications for sales performance. Research data was collected through direct observation of store operational activities, in-depth interviews with management and employees, and documentation studies related to audit reports, sales data, and standard operating procedures. The data obtained was analysed through data reduction, data presentation, and conclusion drawing stages. The results showed that the implementation of a good management audit system was able to identify various operational weaknesses, such as inventory management, product arrangement, customer service quality, and the level of compliance with SOPs. These audit findings form the basis for management in formulating corrective actions that contribute to improved sales performance. Thus, the management audit system plays an important role as an internal control tool in improving the sales effectiveness and competitiveness of Indomaret stores.
Strategi Visual Branding dan Desain Kemasan Produk Pupuk Organik Cair (POC) Berbasis Limbah Dapur di Desa Lubuk Banjar Jannah, Rizkia Zahratul; Loka, David Chandra; Ananda, Wahyu Rizky; Asmawita, Pipin; Mardalena, Erfin
Indo-MathEdu Intellectuals Journal Vol. 7 No. 1 (2026): Indo-MathEdu Intellectuals Journal
Publisher : Lembaga Intelektual Muda (LIM) Maluku

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54373/imeij.v7i1.5151

Abstract

The processing of household kitchen waste into liquid organic fertilizer (POC) is a sustainable effort that has the potential to reduce environmental pollution while increasing the economic value of rural communities. However, POC products produced at the village level generally still face limitations in terms of visual branding and packaging design, making them less competitive in the market. This activity aims to describe the process of assisting the community in developing visual branding and packaging design for kitchen waste-based POC products in Lubuk Banjar Village. The method used is a participatory descriptive approach through the stages of needs analysis, brand identity planning, and visual design assistance. Data was obtained through observation, discussions with the community, and documentation during the assistance process. The results of this activity show that consistent visual identity design, including logos, packaging stickers, and product messages, can increase visual appeal and clarify product information. Design assistance also improves the community's understanding and skills in managing product appearance independently. In addition, the use of digital media as a means of promotion provides opportunities to expand the marketing reach of POC products. This activity demonstrates that strengthening visual branding through participatory assistance plays an important role in increasing the added value and competitiveness of POC products based on local potential