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All Journal Jurnal Farmasi Ikifa
Jasinca Arga Cetta Ramaniya
Sekolah Tinggi Ilmu Kesehatan Bhakti Husada Mulia Madiun

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STANDARISASI SPESIFIK, NON SPESIFIK, DAN SKRINING FITOKIMIA EKSTRAK ETANOL BUAH BELIMBING WULUH (Averrhoa bilimbi L.) Jasinca Arga Cetta Ramaniya; Adelia Nur Aini Saraswati; Anika Putri Rahmadani; Putri Lana Awallia; Shalsabila Tristananda
Jurnal Farmasi IKIFA Vol. 4 No. 1 (2025): JURNAL FARMASI IKIFA VOL.4 NO.1 APRIL TAHUN 2025
Publisher : Sekolah Tinggi Ilmu Kesehatan IKIFA

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Abstract

The starfruit plant (Averrhoa bilimbi L.) has the potential to be used as traditional medicine. This plant can function as an antilithiasis, antihypercholesterolemia, and antidiabetic agent. To ensure the traditional medicinal plant provides safe, high-quality, and effective benefits, standardization is required. This practicum aims to observe the starfruit and establish the quality parameters of its ethanol extract, both specific and non-specific. The thick extract was obtained through maceration using 96% ethanol as the solvent. Organoleptic observations showed that the thick extract was dark green and had an aromatic smell. The non-specific parameters tested included moisture content using a moisture analyzer, ethanol-soluble extract content, water-soluble extract content, and total ash content. The results of the specific and non-specific parameter standardization of the starfruit extract showed that the drying loss of the simplicia weighed 2.2 grams, with a specific gravity of 0.836 grams/ml, extract moisture content of 17%, ethanol-soluble extract content of 24%, and water-soluble extract content of 56%.
UJI SIFAT FISIK DAN STABILITAS TABLET HISAP EKSTRAK ETANOL BUNGA ROSELLA (Hibiscus sabdariffa Linn) Kayla Keysha Nathania; Dea Safila; Endah Ayu Nurul Badriah; Jasinca Arga Cetta Ramaniya; Selly Aufa Kusnil Laily
Jurnal Farmasi IKIFA Vol. 4 No. 1 (2025): JURNAL FARMASI IKIFA VOL.4 NO.1 APRIL TAHUN 2025
Publisher : Sekolah Tinggi Ilmu Kesehatan IKIFA

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Abstract

Rosella (Hibiscus sabdariffa Linn) is a plant that has red petals with various health benefits such as being rich in natural antioxidants and anthocyanins, the flowers can be used as a vitamin for the body's immune system. The aim of this research is to develop a lozenge formulation based on rosella flower extract (Hibiscus sabdariffa Linn) by testing the physical properties and stability of the product. The lozenges are designed to provide an attractive taste and maximize the bioavailability of the active compounds. The lozenge formulation was carried out using the wet granulation method with additional ingredients. Testing of the physical properties of tablets includes organoleptic tests, weight uniformity tests, size uniformity tests, tablet friability tests, and tablet hardness tests. The testing of granule physical properties includes flow time test, angle of repose test and water content test. From the test, the organoleptic test results were pink with white spots. The weight uniformity test results showed an average tablet weight of 0.730 gr. The results of the size uniformity test have a diameter of 1.2 mm. In the tablet friability test, an average of 0.6% was obtained, and in the tablet dissolution time test, an average of 13.6 minutes was obtained.