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Pelatihan Pembuatan Pelet Terapung Dengan Kadar Protein 30% Berbasis Bahan Baku Lokal, Dengan Menggunakan Metode Pearson Square di Desa Tugalagawu, Kecamatan Sirombu, Nias Barat Asokhiwa Zega; Adesk Kristiani Zebua; Beriman Gulo; Dumasari Telaumbanua; Dara Dwista Telaumbanua; Fakta Perjuangan Lombu; Januari Dawolo
JURNAL PENGABDIAN MASYARAKAT INDONESIA Vol. 4 No. 2 (2025): Juni : Jurnal Pengabdian Masyarakat Indonesia (JPMI)
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jpmi.v4i2.5538

Abstract

This community service activity was carried out in Tugalagawu Village, Sirombu District, West Nias Regency, in response to the low technical capacity of fish farming groups and vocational school students in independently producing fish feed. Through a collaborative participatory approach, the activity aimed to enhance participants' understanding and skills in designing and producing 30% protein-based floating fish feed using local raw materials, employing the Pearson Square method. The implementation began on April 17, 2025, concurrently with the internship program for University of Nias students, and involved technical department officials, village government representatives, vocational education institutions, and the fish farming community. The activity includes lectures, discussions, and hands-on practice, from ingredient formulation, mixing, molding, to drying the feed. The results show a significant improvement in participants' technical understanding and practical skills, as well as the creation of high-quality feed products tested directly in the field. In addition to producing modules, tutorial videos, and local working units, the activity also contributed to enhanced economic self-reliance and strengthened village institutional networks. These findings underscore that capacity-building through science and technology-based community service can drive productive and sustainable transformation in the village fisheries sector.
Manajemen Lingkungan Perairan Dalam Mendukung Keberlanjutan Kualitas Air Bersih: Pendekatan Berbasis Ekosistem, Teknologi, Dan Partisipasi Masyarakat Fakta Perjuangan Lombu; Destriman Laoli; Ratna Dewi Zebua
Jurnal Ilmu Pertanian dan Perikanan Vol. 2 No. 3 (2025): PENARIK - Desember
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/penarik.v2i3.1345

Abstract

Clean water quality is a fundamental component in sustaining aquatic ecosystems and supporting human life. Increasing pressures from pollution, climate change, and weak water resource management systems require integrated and sustainable environmental management strategies. This article aims to examine various aquatic environmental management strategies that support the sustainability of clean water quality through a literature review approach. The study applies a systematic literature review method by analyzing relevant national and international scientific journals focusing on ecosystem-based management, environmental technology innovations, climate change adaptation, as well as regulatory and community participation aspects. The findings indicate that ecosystem-based approaches, such as mangrove conservation and integrated coastal management, play a significant role in maintaining ecological functions and improving water quality. Furthermore, technological innovations including biofilters, membrane systems, and Internet of Things (IoT)-based real-time monitoring significantly enhance the effectiveness of water quality control and monitoring. However, challenges remain in the form of weak institutional coordination and limited community participation, which hinder effective policy implementation. Therefore, a holistic approach integrating ecological, technological, policy, and social dimensions is essential to achieve sustainable clean water management and long-term aquatic ecosystem resilience