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Hurun 'in
Teknlk Industri Universitas Selamat Sri
Civil Engineering, Building, Construction & Architecture Control & Systems Engineering Engineering Industrial & Manufacturing Engineering Transportation

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PERENCANAAN PRODUKSI KERUPUK MENGGUNAKAN METODE AGGREGATE PLANNING DI PABRIK UD. ABADI Hurun 'in; Wahyu Sidiq Saputra; Ermayana Megawati; Yogo Prasojo
JERA : Journal of Engineering Research and Application Vol 2 No 1 (2023): JERA : Journal of Engineering and Application Research
Publisher : Fakultas Teknik dan Rekayasa

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Abstract

Abadi factory is a home industry scale factory that has not implemented planning methods in production activities, so that often the stock of crackers made is less than demand or exceeds demand which causes a lot of stock of crackers to pile up in the warehouse. In order for factories to meet stock of goods whose capacity remains in accordance with needs and reduce financial losses, it is necessary to conduct research starting from collecting data on demand, number of employees, working hours, and costs incurred for production purposes. This study uses forecasting methods, namely moving average, and exponential smoothing, in analyzing the forecasting of cracker product sales. Then determine the best forecasting method from several existing methods and then determine the production planning of crackers using the aggregate planning method of labor control. Based on the data collection, processing, and analysis, the results of the aggregate planning using the labor control method for the next 3 months obtained the results of Rp. 145,000,434.76,- with a total production of 8,637 packs. Keyword : Production, Forcasting, Aggregate Planning
Analisis Bisnis Telur Asin dengan Metode SWOT dan Fish bone di UMKM Desa Wonosari Hurun 'in; Samsudin Bahari
JERA : Journal of Engineering Research and Application Vol 3 No 1 (2024): JERA : Journal of Engineering Research and Application
Publisher : Fakultas Teknik dan Rekayasa

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Abstract

Wonosari Village MSMEs are Wonosari MSMEs that produce high quality salted eggs. However, MSME sales are unstable. The problems that occur in the MSMEs NR Wonosari Village district include a few marketing areas, small capital, the quality of eggshells that are easily cracked, problems of low productivity in producing, and difficulties in finding suppliers. The external problems are the lack of guidance and supervision from local governments on the existence of the salted egg industry. Due to the unstable state of MSME sales results, a study was conducted "Salted Egg Business Analysis with SWOT and Fish bone Methods in MSMEs Wonosari Village". Based on the analysis that has been done, it can be known the attributes that are obstacles or problems in MSMEs Salted Egg NR from the Fish bone method, it can be known the obstacles are: limited employees, lack of knowledge, no applicable SOP, less long incubation process, perishable raw materials, difficult to find duck breeders. And by using the SWOT method, it can be known the problem attributes from the threats and weaknesses matrix columns, including: the existence of similar and the same salted egg business, products are easy to imitate, uncertain raw material prices, uncertain quality of raw materials, human resources still lack knowledge, limited raw materials, limited distribution, lack of promotional media. Keywords: Salted Egg MSMEs, SWOT, Fish Bone Method.
Co-Authors Ermayana Megawati Samsudin Bahari Wahyu Sidiq Saputra Yogo Prasojo