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All Journal Journal of Innovative and Creativity
Sry Rizki
STIKes Medika Seramoe Barat
Education Languange, Linguistic, Communication & Media Mathematics Social Sciences Other

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Hubungan Pengetahuan dan Dukungan Suami dengan Pemberian ASI Eksklusif di Wilayah Kerja Puskesmas Cot Seumeureung Asmima Yanti; Sry Rizki
Journal of Innovative and Creativity Vol. 6 No. 1 (2026)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joecy.v6i1.7557

Abstract

Background: Exclusive breastfeeding is a crucial indicator in improving infant and child health. However, the coverage of exclusive breastfeeding remains below national targets. Internal factors such as maternal knowledge and external factors such as husband’s support are believed to influence its success. Objective: This study aims to examine the relationship between maternal knowledge and husband’s support with exclusive breastfeeding practices in the working area of Cot Seumeureung Health Center. Methods: This is a quantitative study using a cross-sectional approach. The sample consisted of 92 breastfeeding mothers with infants aged 6–12 months, selected through purposive sampling. Data were collected using structured questionnaires and analyzed using Chi-Square test and multiple linear regression. Results: The findings indicate a significant relationship between maternal knowledge (p = 0.018) and husband’s support (p = 0.004) with exclusive breastfeeding practices. Husband’s support emerged as the dominant factor with the highest regression coefficient (β = 0.57), compared to maternal knowledge (β = 0.42). Conclusion: Both maternal knowledge and husband’s support have a positive and significant influence on exclusive breastfeeding success. Breastfeeding promotion programs should actively involve both mothers and fathers to improve exclusive breastfeeding rates at the community level.
THE RELATIONSHIP BETWEEN PATIENTS' KNOWLEDGE ABOUT HYPERTENSION AND COMPLIANCE ATTITUDES IN FOLLOWING A HYPERTENSION DIET Sry Rizki
Journal of Innovative and Creativity Vol. 6 No. 1 (2026)
Publisher : Fakultas Ilmu Pendidikan Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/joecy.v6i1.8121

Abstract

Background: Hypertension is known as a silent disease because many people are unaware they have it until they have their blood pressure checked. Diet plays an important role in managing hypertension. A healthy lifestyle and proper nutrition among individuals with high blood pressure can help control blood pressure, and when combined with reduced salt intake, it can lead to a decrease in blood pressure. Objective: To determine the relationship between patients’ knowledge about hypertension and their attitudes toward compliance in following a hypertension diet in the working area of UPTD Puskesmas Meukek, South Aceh Regency. Method: This study used a descriptive correlational non-experimental design with a cross-sectional approach. The sample consisted of 89 patients receiving treatment at UPTD Puskesmas Meukek. Results: The study showed a p-value of 0.014 (< 0.05) for the relationship between knowledge level and dietary compliance, and a p-value of 0.000 (< 0.05) for the relationship between attitude and dietary compliance. Conclusion: There is a significant relationship between knowledge and attitude levels and compliance in following a hypertension diet in the working area of UPTD Puskesmas Meukek, South Aceh Regency. Recommendation: The results of this study may serve as a reference to help improve attitudes and compliance in following a hypertension diet.
Co-Authors Asmima Yanti