Agni Sulfi Wardani, Andi Mutmainnah S Andi
Universitas Muhammadiyah Makassar

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EFEKTIVITAS MODEL PEMBELAJARAN BERBASIS MASALAH DALAM MENINGKATKAN PEMAHAMAN KONSEP RANTAI MAKANAN PADA SISWA KELAS V SD INPRES HARTACO INDAH: Penelitian Tindakan Kelas Agni Sulfi Wardani, Andi Mutmainnah S Andi
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 11 No. 01 (2025): Volume 11 No. 01 Maret 2025 In Press
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v11i01.5537

Abstract

This research aims to evaluate the effectiveness of the problem-based learning (PBL) in improving the understanding of the food chain concept in grade V of SD Inpres Hartaco Indah. The research used the Classroom Action Research (CAR) method involving 16 students through 2 cycles. Data were obtained through observation, learning outcome tests, and field notes. The results showed a significant increase in student activity and learning outcomes. In the pre-cycle, only 31% of students achieved the KKM, increasing to 69% in cycle I, and reached 94% in cycle II. Student activity also increased, from the majority being in the "Less Effective" category (44%) in the pre-cycle, to 88% in the "Very Effective" category in cycle II. PBL has been proven effective in improving conceptual understanding through a collaborative, contextual, and student-centered learning approach.