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Responsibility of Processed Food Business Actors in the Lawata Market Area for Food Products That Are Not Halal Certified Idris Saputra; Idaman Idaman; Muhammad Nazar; Endah Widiastuti; Fadhilah Eka Fahrani
Journal of Law, Social Science and Management Vol. 2 No. 2 (2025): July - December
Publisher : Yayasan Cipta Anak Bangsa (YCAB) Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36685/jlssm.v6i6.1654

Abstract

Background: Halal certification on a product today has become a must. Because people will be more selective and reluctant to consume products that do not have halal certificates will be abandoned. Many products of processed food business actors in the lawata market area include halal labels but do not get halal certificates. Objectives: This study aims to analyze the responsibility of processed food business actors who distribute products in the lawata market area but do not have a halal certificate. Methods: This study uses a normative legal research method, which means that the author conducts a process to find a rule of law, legal principles, and legal doctrines to answer legal problems and produce an argument, as well as new theories or concepts as prescriptions in solving problems. Results: The legal responsibility of processed food business actors in the lawata market area for non-halal certified food products is regulated in Law Number 33 of 2014 concerning Halal Product Assurance (JPH). Halal certification is mandatory, especially for small Micro Enterprises no later than October 17, 2026 so that food products that are not halal certified and not labeled halal can no longer circulate in the community. Business actors who have obtained a halal certificate are required to include a halal label on the product packaging, certain parts of the product and/or certain places on the product. If business actors include halal labels that do not comply with the regulations, they can be subject to administrative sanctions in the form of: verbal reprimands, written warnings or revocation of products from circulation. Conclusion: These findings highlight the need for processed food business actors to meet the halal standards set by the government to ensure consumer trust, especially in carrying out their beliefs.
The Urgency of Establishing Regional Regulations in Southeast Sulawesi to Reduce the Increasing Number of Child Marriages Isnayanti Isnayanti; Idris Saputra; Ilham
Simbur Cahaya Volume 33 Nomor 1, Juni 2026
Publisher : Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28946/sc.v33i1.5532

Abstract

Child marriage remains a serious problem in Southeast Sulawesi Province, despite Law Number 16 of 2019 raising the minimum age for marriage to 19 years. In 2024, 221 children were recorded as having married before age 19, of whom 85.5% were girls. This study aims to analyse the factors contributing to child marriage and the urgency of establishing a Regional Regulation as a preventive measure in Southeast Sulawesi. The study used a normative-empirical method, combining a review of laws and regulations with an analysis of empirical data on child marriage. The results show that child marriage is influenced by educational, economic, socio-cultural, customary law, technological developments, and promiscuity factors that lead to premarital pregnancies. The establishment of a Regional Regulation is urgently needed because national policies have not effectively addressed the socio-cultural characteristics of local communities. This study found that the Regional Regulation on the Prevention of Child Marriage needs to include provisions regarding prevention, supervision, assistance, and the involvement of various stakeholders in child protection. The research conclusion indicates that the Regional Government has the authority to establish Regional Regulations as a preventive legal instrument to strengthen child protection and reduce the number of child marriages in Southeast Sulawesi. The novelty of this research lies in the formulation of a substantive model of the Regional Regulation on Child Marriage Prevention that is tailored to the socio-cultural characteristics of the Southeast Sulawesi community.