Neni Marlina
Program Studi Agroteknologi, Fakultas Pertanian, Universitas Muhammadiyah Palembang, Palembang, Indonesia

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PENINGKATAN PRODUKTIVITAS TANAH DAN TANAMAN OLEH PUPUK ORGANIK DIPERKAYA BAKTERI PELARUT FOSFAT ASAL LEBAK Neni Marlina; Rausthu Galang Bamullo; Rika Septiani; Rosmiah; Gusmiatun; Maria Lusia; Ika Paridawati; Dessy Tri Astuti; Berliana Palmasari; Fitri Yetty Zairani; Joni Phillep Rompas; Burlian Hasani
Altifani Journal: International Journal of Community Engagement Vol. 5 No. 1 (2024): Altifani Journal: International Journal of Community Engagement
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v5i1.276

Abstract

The village of Talang Balai Baru 1, located in the sub-district of Tanjung Raja in the Ogan Ilir Regency, is characterized by a type of land known as lowland, locally called “lebak” land, which is characterized by low soil fertility. This factor, among others, contributes to a decrease in crop productivity. To address this challenge, it is imperative to employ organic fertilizer in optimal amounts. Specifically, the harvested straw is primarily incinerated, with a limited portion being utilized as chicken manure fertilizer. Despite the abundance of local resources like chicken manure and straw, they are underutilized. Therefore, there is a need to harness these resources for the production of organic fertilizers enriched with phosphate-solubilizing bacteria (PSB). This enriched organic fertilizer is expected to provide essential nutrients to plants and improve soil fertility, thereby boosting soil and crop productivity. The project, conducted from July 29, 2024, to August 27, 2024. The method employed in this study is counseling and socialization regarding the production of BPF-enriched organic fertilizer and its subsequent application by partner farmers. The results of this counseling and socialization demonstrate the high level of support among the residents of Talang Balai Baru 1 Village for this program, as evidenced by their ability to utilize BPF-enriched organic fertilizer on their respective fields. This will contribute to an enhancement in soil and plant productivity.
Bawang Merah di Pekarangan: Mewujudkan Kemandirian Pangan Desa Tanjung Baru Petai Erni Hawayanti Hosiah; Neni Marlina; Gusmiatun Gusmiatun; Maria Lusia; Berliana Palmasari; Dessy Tri Astuti; Nico Syahputra; Railia Karneta; Joni Phillep Rompas; Haperidah Nunilahwati
Altifani Journal: International Journal of Community Engagement Vol. 5 No. 3 (2025): Altifani Journal: International Journal of Community Engagement
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v5i3.1294

Abstract

High dependency on seasonal harvests and limited access to quality food are challenges for the agrarian community in Tanjung Baru Petai Village, Ogan Ilir. This community service program aims to overcome these challenges through shallot cultivation in home yards, focusing on the empowerment of the Women Farmers Group (KWT). The method used is a participatory approach which includes socialization, technical training on shallot cultivation in polybags, the application of simple technology (organic compost), and continuous mentoring. Through the training, the community, especially housewives, gained independent cultivation skills on limited land. The program is expected to result in self-sufficient shallot gardens in residents' yards, improve skills, and strengthen household food security. The sustainability of the program is supported by the formation of home-yard farmer groups and the involvement of the village government for the replication and diversification of horticultural crops.