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All Journal Jurnal Ilmu Pertanian jurnal Ilmu Pertanian (Agricultural Science) Kenduri: Jurnal Pengabdian Dan Pemberdayaan Masyarakat
Saputri, Amanda
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Agriculture, Biological Sciences & Forestry Humanities Environmental Science Social Sciences

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Characterization of Local Muhfud Avocado from West Bangka as a Germplasm Conservation Strategy in Bangka Belitung Ningsih, Riski Meliya; Susianti, Helda; Lesta, Lesta; Lise, Alaini; Saputri, Amanda
Jurnal Ilmu Pertanian Vol 11, No 1 (2026): April
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.112741

Abstract

West Bangka Regency has significant potential from its local avocado accession, Muhfud, which has been cultivated and adapted to local agroecological conditions for decades. However, this accession has not been registered as a variety, rendering it vulnerable to genetic erosion and misappropriation. This study aimed to characterize the morphological traits of Muhfud avocado accession from West Bangka Regency as a step toward preserving local germplasm. Qualitative and quantitative morphological observations were performed on vegetative, generative, and fruit traits. The study was conducted from August to October 2025, employing purposive sampling on five trees, including the original parent tree. Characterization followed the descriptor for avocado, encompassing tree organs, leaves, flowers, fruits, and seeds. The results indicate that Muhfud accession exhibits distinctive morphological features, such as a semi-circular tree architecture, type B flowering, a clavate fruit shape with buttery-smooth, doughy texture, and fruits that are longer with thinner skin compared to other local varieties such as Muntok accession. Variations in mean values and standard deviations of quantitative morphological characters (particularly fruit weight of 358.40 ± 29.04 g, tree height of 5.90 ± 2.32 m, and stem circumference of 70.12 ± 26.67 cm for Muhfud accession) suggest strong genetic potential and adaptation to the local agroecological conditions of West Bangka Regency. These characteristics support the development of locally adapted, productive, and storage-resilient superior varieties. In conclusion, the findings contribute to germplasm conservation efforts and the advancement of local avocado breeding programs in tropical Indonesia.
Characterization of Local Muhfud Avocado from West Bangka as a Germplasm Conservation Strategy in Bangka Belitung Ningsih, Riski Meliya; Susianti, Helda; Lesta, Lesta; Lise, Alaini; Saputri, Amanda
Jurnal Ilmu Pertanian Vol 11, No 1 (2026): April
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.112741

Abstract

West Bangka Regency has significant potential from its local avocado accession, Muhfud, which has been cultivated and adapted to local agroecological conditions for decades. However, this accession has not been registered as a variety, rendering it vulnerable to genetic erosion and misappropriation. This study aimed to characterize the morphological traits of Muhfud avocado accession from West Bangka Regency as a step toward preserving local germplasm. Qualitative and quantitative morphological observations were performed on vegetative, generative, and fruit traits. The study was conducted from August to October 2025, employing purposive sampling on five trees, including the original parent tree. Characterization followed the descriptor for avocado, encompassing tree organs, leaves, flowers, fruits, and seeds. The results indicate that Muhfud accession exhibits distinctive morphological features, such as a semi-circular tree architecture, type B flowering, a clavate fruit shape with buttery-smooth, doughy texture, and fruits that are longer with thinner skin compared to other local varieties such as Muntok accession. Variations in mean values and standard deviations of quantitative morphological characters (particularly fruit weight of 358.40 ± 29.04 g, tree height of 5.90 ± 2.32 m, and stem circumference of 70.12 ± 26.67 cm for Muhfud accession) suggest strong genetic potential and adaptation to the local agroecological conditions of West Bangka Regency. These characteristics support the development of locally adapted, productive, and storage-resilient superior varieties. In conclusion, the findings contribute to germplasm conservation efforts and the advancement of local avocado breeding programs in tropical Indonesia.
Pelatihan Pembuatan Bunga dari Kawat Bulu sebagai Upaya Peningkatan Kualitas SDM dalam Pembelajaran Seni di Sekolah Dasar Susianti, Helda; Palupi, Dora; Yus Dwi Yanti; Mahmudin, Mahmudin; Muhamad Galy Njoman Ari Pribowo; Better Swengky; Saputri, Amanda
KENDURI : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol. 6 No. 1 (2026): April
Publisher : Yayasan Darussalam Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62159/kenduri.v6i1.2106

Abstract

Arts and crafts learning in elementary schools (ES) is often considered less interesting due to the minimal use of interactive learning media, resulting in low student interest and understanding. This community service program aims to improve the quality of arts learning and student skills through training in making flowers from wire feathers as a creative and applicable medium. The method used is a participatory approach through socialization, demonstrations, direct practice, and mentoring for teachers. This activity was carried out from November - December 2025. The results of the activity showed an increase in student creativity, skills, and interest in learning. In addition, this provided innovation in developing interesting and contextual learning media. This activity also instilled the value of sustainability by utilizing simple, environmentally friendly materials. Overall, this community service had a positive impact in creating more interactive, enjoyable, and meaningful arts learning for students elementary schools (ES).
Co-Authors Better Swengky Dora Palupi Lesta, Lesta Lise, Alaini Mahmudin Mahmudin, Mahmudin Muhamad Galy Njoman Ari Pribowo Riski Meliya Ningsih Susianti, Helda Yus Dwi Yanti