Indonesian Journal of Chemistry
Vol 3, No 1 (2003)

A PRELIMINARY QUALITATIVE STUDY OF AN ALKALOID IN THE FRUIT OF TERONG BELANDA (Cyphomandra betacea, Cav)

Fredryk Mandey (Organic and Natural Product Chemistry Laboratory, Department of Chemistry – Hasanuddin University)
Mikael Dominggus (Organic and Natural Product Chemistry Laboratory, Department of Chemistry – Hasanuddin University)
Tjodi Harlim (Organic and Natural Product Chemistry Laboratory, Department of Chemistry – Hasanuddin University)

Article Info

Publish Date
07 Jun 2010

Abstract

Preliminary studies on Terong Belanda (C. betacea ) have been carried out in this investigation with an aim to examine the presence of an alkaloid in the fruit of Terong Belanda. Several protocols had been done including maceration, extraction, evaporation, separation under column chromatography, crystallization and recrystallization, and testing with series of alkaloid reagent test. Finally one fraction, fraction D, obtaining in white sharp crystals, 96 mg, m.p 117.5 ºC gave positive results to an alkaloid especially from the group of atropine.

Copyrights © 2003




Citation Download
RIS
EndNote, Reference Manager, ProCite
BibTex
Latex, Jabref
Full PDF
30.454 KB
Original Source
Download Original
Google Scholar
Check in Google Scholar
Journal Info
Indonesian Journal of Chemistry
Website

Abbrev

ijc

Publisher

Universitas Gadjah Mada

Subject

Chemical Engineering, Chemistry & Bioengineering Chemistry

Description

Indonesian Journal of Chemistry is an International, peer-reviewed, open access journal that publishes original research articles, review articles, as well as short communication in all areas of chemistry including applied chemistry. The journal is accredited by The Ministry of Research, Technology ...