agriTECH
Vol 7, No 2 (1987)

Pengaruh Kandungan Asam Fitat Terhadap Kecernaan Protein Kedelai dan Hasil Olahannya

Agus Setyono (Laboratorium Pasca Panen Karawang)
Marsono Marsono (Fakultas Teknologi Pertanian, Universitas Gadjah Mada)

Article Info

Publish Date
09 Feb 2017

Abstract

.

Copyrights © 1987




Citation Download
RIS
EndNote, Reference Manager, ProCite
BibTex
Latex, Jabref
Full PDF
2828.085 KB
Original Source
Download Original
Google Scholar
Check in Google Scholar
Journal Info
agriTECH
Website

Abbrev

agritech

Publisher

Universitas Gadjah Mada

Subject

Agriculture, Biological Sciences & Forestry

Description

Agritech with registered number ISSN 0216-0455 (print) and ISSN 2527-3825 (online) is a scientific journal that publishes the results of research in the field of food and agricultural product technology, agricultural and bio-system engineering, and agroindustrial technology. This journal is ...