JECED : Journal of Early Childhood Education and Development
Vol. 3 No. 1 (2021): JUNE

Pengembangan Estetika Melalui Kegiatan Cooking Class di RA As-Shofa Ciparay

Heri Hidayat (Universitas Islam Negeri Sunan Gunung Djati, Bandung, Indonesia)
Nadia Nuraziani (Universitas Islam Negeri Sunan Gunung Djati, Bandung, Indonesia)
Qolbiatum Mutmainah (Universitas Islam Negeri Sunan Gunung Djati, Bandung, Indonesia)
Silva Inten Sulistya (Universitas Islam Negeri Sunan Gunung Djati, Bandung, Indonesia)



Article Info

Publish Date
30 Jun 2021

Abstract

This study examines how cooking class plays a role in the development of aesthetic attitudes in early childhood with the aim of this study is to improve and develop aesthetic attitudes of early childhood. The data collection process was carried out by interviewing related teachers through Whatsapp media accounts and analyzing learning videos. The type of research used is descriptive research with a quantitative approach. The subject in this study is the child of RA As-Shofa class b. Interviews were conducted with educators about the cooking class learning model and how the learning was carried out. The development of aesthetics through cooking class activities at RA As-Shofa for grade b children makes children feel more confident in showing their aesthetic attitudes.

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Journal Info

Abbrev

JCED

Publisher

Subject

Education Languange, Linguistic, Communication & Media Other

Description

JECED : Journal of Early Childhood Education and Development merupakan jurnal peer-review yang diterbitkan oleh Program Studi Pendidikan Islam Anak Usia Dini, UIN Sunan Ampel Surabaya. Semua artikel akan dikirim langsung oleh penulis melalui OJS, Kemudian artikel akan reviewer dan akan diseleksi ...