Jurnal Iktiologi Indonesia (Indonesian Journal of Ichthyology)
Vol 12 No 2 (2012): Desember 2012

Pengaruh level protein pakan terhadap laju metabolisme juwana ikan bandeng (Chanos chanos, Forsskal 1775) [Effect of dietary protein level on the metabolism rate of milkfish (Chanos chanos, Forsskal 1775) juvenile]

Zainuddin Zainuddin (Fakultas Ilmu Kelautan dan Perikanan Universitas Hasanuddin)
M. Iqbal Djawad (Fakultas Ilmu Kelautan dan Perikanan Universitas Hasanuddin)
Ryan Ardiyanti (Fakultas Ilmu Kelautan dan Perikanan Universitas Hasanuddin)



Article Info

Publish Date
24 Dec 2012

Abstract

The aim of study was to determine the best level of dietary protein on the metabolism rate (oxygen consumption) of milkfish (Chanos chanos Forsskal) juvenile. This study used completely randomized design (CRD) with four treatments and three replicates. The experimental treatments were dietary protein level of 30, 35, 40, and 45%. The juvenile weight ranged from 0.4-0.5 g and length ranged from 2.0-3.5 cm. Feed doses were 10% from the body weight with three times per day feeding frequency. Oxygen consumption was measured by using closed bottle method. The results showed that the oxygen consumption of milkfish juvenile tend to increase until at level 40%, but decrease at level 50% of dietary protein. The best level of dietary protein in this study was 40%. Abstrak Penelitian ini bertujuan untuk menentukan level protein pakan yang terbaik terhadap laju metabolisme (konsumsi oksi-gen) juwana ikan bandeng Chanos chanos,Forsskal. Penelitian ini menggunakan rancangan acak lengkap (RAL) de-ngan empat perlakuan dan tiga kali ulangan. Perlakuan yang dicobakan adalah level protein pakan yang berbeda, yaitu 30, 35, 40, dan 45%. juwana ikan yang digunakan mempunyai bobot individu berkisar antara 0,4-0,5 g per ekor dengan panjang tubuh berkisar 2,0-3,5 cm dan dipelihara selama empat minggu. Dosis pemberian pakan sebesar 10% dari bobot tubuh dengan frekuensi pemberian sebanyak tiga kali dalam sehari. Parameter konsumsi oksigen diukur dengan menggunakan metode botol tertutup. Hasil penelitian menunjukkan bahwa konsumsi oksigen juwana ikan bandeng cen-derung meningkat hingga level protein pakan 40% dan menurun kembali pada level protein pakan 50%. Level protein pakan terbaik dalam penelitian ini adalah 40%.

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Journal Info

Abbrev

jii

Publisher

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

Aims and Scope Aims: Jurnal Iktiologi Indonesia (Indonesian Journal of Ichthyology) aims to publish original research results on fishes (pisces) in fresh, brackish and sea waters including biology, physiology, and ecology, and their application in the fields of fishing, aquaculture, fisheries ...