Samakia: Jurnal Ilmu Perikanan
Vol 13 No 1 (2022): Samakia: Jurnal Ilmu Perikanan

Teknologi Pembenihan Abalon Haliotis squamata Untuk Meningkatkan Produksi Budidaya Secara Berkelanjutan

Andri Iskandar (Unknown)
AB Jannar (Program Studi Teknologi Produksi dan Manajemen Perikanan Budidaya, Sekolah.Vokasi, Institut Pertanian Bogor)
A Sujangka (Balai Perikanan Budidaya Laut Lombok, Nusa Tenggara Barat)
Muslim Muslim (Program Studi Budidaya Perairan, Fakultas Pertanian, Universitas Sriwijaya, Palembang)



Article Info

Publish Date
26 Apr 2022

Abstract

Abalone has a specific taste, containing 71,99% protein; 3,2% lipid; 5,6% crude fiber; and 0,6% water. The selling price in the domestic market ranges from IDR 250.000-IDR 600.000 per kg depending on the size and in the international market it ranges from USD 22-USD 66 per kg depending on the quality and type. The hatchery activities begin with rearing broodstock until the gonads mature. It was placed in plastic crates with a density of 40-50 individuals/unit and fed with macroalgae. The parent which is ready to be spawned has developed gonad and covers the hepatopancreas organ over 50%, and carried out on a spawning container. Larvae rearing begins with a container that has been cultured with benthic diatom as the larvae feed. Abalone measuring 1-2 cm was harvested and transferred to seed maintenance containers. Seed maintenance was carried out for 2-3 months and produces abalone seeds ready for sale with a size of 3cm. Hatchery activities produce FR 60%, HR 85%, and SR 0,1-1%. Seed packaging was carried out using three stage, a net bag with a density of 75-100 individuals/bag, a plastic bag filled with 20 net bags/plastic sheet, and a styrofoam box filled with 1 plastic/box.

Copyrights © 2022






Journal Info

Abbrev

JSAPI

Publisher

Subject

Biochemistry, Genetics & Molecular Biology Immunology & microbiology Other

Description

Samakia Journal is one means of disseminating information on research results and science and technology advancement in fishery field managed by Faculty of Science and Technology University Ibrahimy. Since 2010, journal issuance is done 2 times a year, ie in February and August. Since 2016 the ...