Jurnal Desain
Vol 9, No 3 (2022): Jurnal Desain

Visual Branding Kemasan Olahan Bandeng sebagai Makanan Lokal pada Usaha Kecil dan Menengah :Studi Kasus Kemasan Produk Bandeng Bu Zuhro

Ernawati Ernawati (Universitas Maarif Hasyim Latif)
Renny Nirwana Sari (Universitas Maarif Hasyim Latif)
Septianti Septianti (Universitas Maarif Hasyim Latif)

Article Info

Publish Date
07 Aug 2022

Abstract


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Journal Info
Jurnal Desain
Website

Abbrev

Jurnal_Desain

Publisher

Universitas Indraprasta PGRI

Subject

Arts

Description

Jurnal Desain focused to publish high-quality articles dedicated to all aspects of the latest outstanding research and developments include research reports, conceptual ideas, studies, theories, using the qualitative approach in Design and Visual Communications, Interior Design, Fashion Design, ...